“If my people, who are called by my name, will humble themselves and pray and seek my face and turn from their wicked ways, then I will hear from heaven, and I will forgive their sin and will heal their land.” 2 Chronicles 7:14❤️ Please don’t take this lightly guys repent today, no day is promised so do it now, here’s the sign you’ve been looking for. God loves you and so do I❤️l
I have been making these for years but I have NEVER put mustard or poppy seeds in it. 🤔 I just use butter, garlic, pepper & basil for the top, also I pull them all apart after I cut the tops off & I crinkle up two thin slices of deli ham per roll so they're nice an thick. 😋
This looks fantastic and i like the way you presented it. How was the end result/taste test? And was there anything you would change or do differently?
This recipe was missing garlic either minced or powder. I’ve seen garlic in every single other recipe like this. Otherwise, this is my favorite ham & cheese sliders recipe on YT! Thanks for sharing!
Try this recipe using Ky. Legend ham sliced super thin& pile it on. These hams are the best tasting hams. Got a whole ham for under$3 a lb. Made 4 trays of sandwiches& have over 1\2 the ham left. Gonna freeze it for a later date. It's actually cheaper than deli+ WAY BETTER. The outside of the ham looks like it has a skin on it but it doesn't. Just slice& eat. If u don't have a slicer the store can shave\slice for u. I bake these whole for Easter with a little water just to heat up. About 15 min a lb covered w\foil. They are fully cooked tho. U'll never buy any other ham once u try these.YUM
That sounds good!! That's actually a good idea to freeze for later, we have definitely been freezing more food this year... but i never really thought of freezing sliced meat for sandwiches!
I have always liked those Kings Hawaiian rolls. Something tells me I won't be eating them plain anymore. Im wondering what you think about adding some pineapple chunks to your recipe. 😘
That's not too much butter. It makes them delicious. Use real butter. It's actually good for you. Great for ur joints. Its the processed crap that's bad for you. JS
Its a little tricky to cut them just right so they don't fall apart! But they still are tasty either way. It took me a few times making them to cut the buns right to 😁 try it again sometime you will get it!
You said 1 TBSP Dijon must & 1 TBSP Poppyseed!! your recipe calls for 2 which is it???? Also, you did not specify the minced onions came from a bottle!! If I was to print out this recipe for a friend she would probably use real onion & too much must & poppy seed!! sorry but a thumbs down for this recipe
Aw thank you! We are coming back just needed to take some time off for awhile!! Thank you for watching ❤️❤️ let me know how they turn out for you, they were delicious when I made them!!
