Hello sister Weldon work and God bless you. You didn't say anything about preservative or the shelf life. Please help a sister. I want to make for sell
Bless you too. The people who sell the ingredients sell preservatives. Tell them the quantity of soap you intend to make and they'll give you the quantity of preservative you'll need.
What's your favorite type of suya? I haven't had kidney suya in ages so I decided to treat myself with this well made kidney suya and it was so yum😋 Standard suya spice recipe: ½ cup of kuli kuli 1 big dry ginger ¼ cup of chili pepper 4 pieces of uda (negro pepper) 4 pieces of ehuru (Calabash nutmeg) 2 Country onions 10 cloves 1 tablespoon of onion powder 4 seasoning cubes ½ teaspoon of salt #suya #nigeriansuya #raphiats_lifestyle