Ugh waaay too much sodium in that canned meat 😳 and your all correct, cut that sh!t up, throw in some garlic and onion , ya know make it tasty 😋 Then put the eggs in for a quick soft scramble....f#ck yaa 😉 that'll impress the girl friend 🤭 🍓🇨🇦
It's easy to cut the meat, so why didn't you cut up in super small pieces? Also, the Teflon that's being scraped off the fry pan into food because a non-stick pan can hold up to cheap spatulas (I usually use the most expensive$$ silicone spatula from the Dollar Store)
