karims anywhere is garbage/filth in all respects///loaded with buffalo fat//eat at your own risk!!!!!!!have known this garbage dump for over four decades///keep away your demise!!!!!!!!!!!!!!!!//book an ICU room in hospital before your visit to karim
Just for your information... Chicken is not a kashmiri pandit cuisine item. Kashmiri pandits only ate lamb/goat meat and fish. In olden days they never ate chicken and egg. Moreover haak is not spinach...
मैं पंडित जी के यहां कल गया था खाने के लिए, लेकिन मुझे तो पूरी और आलू की सब्जी बिलकुल पसंद नहीं आई आलू की सब्जी मैं किसी भी तरह का कोई स्वाद नहीं था बिलकुल बेकार सभी है इनकी 120 रुपय के हिसाब से कुछ नही है न स्वाद और न ही पेट भरेगा एक चीज तो होनी चाहिए भाई और हां समोसा ठीक था । और कचोरी मैं खाई नही । और इनके मेनू में जलेबी का प्राइस चार पीस 45 रू/ 600 रू किलो लिखा है । और जब मैने किलो के हिसाब से जलेबी मांगी तो इनके यहां पर मना कर दिया गया की जलेबी सिर्फ पीस के हिसाब से मिलती है किलो के हिसाब से नहीं मिलती अगर ऐसा है तो भाई 600 रू किलो वाली लाइन मेनू में से हटा दो ना ग्राहक को हर जगह सिर्फ लूटा जा रहा है । कभी किसी जगह के खाने के नाम पर और कभी किसी और नाम पर। और आप दोनों से भी मेरा अनुरोध है की ब्लॉगिंग में सही बोलें क्योंकि हम लोग आप लोगों पर विश्वास करके कहीं खाने जाते है तो स्वाद जैसा भी हो सही बोलें अच्छा हो तो अच्छा खराब हो तो खराब नहीं तो कोई भी आप का चैनल देख कर खाने नहीं जायेगा कहीं, अभी मैं खुद आपकी जो करीम वाली वीडियो है उसे देख कर उनके यहां खाने जाने का प्लान बना रहा था लेकिन अब सोच रहा हूं की जाऊं या ना जाऊं । ये पंडित जी का स्वाद सोच कर ।
We too saw this video n visited this place. May be it was good at your time. But we felt it was pathetic in terms of taste, presentation, quality and even price too. No wonder we see less crowd over there.
Yar Delhi ke chole bhature kabhi khaye nahi kya? 25km wo bhi Bangalore kr traffic me cover krk gye ki itna acha review de rkha hai kuch gajab he hoga. Pathetic taste. Bhature were extremely tight like a cardboard. Kulcha was not fresh like it is 5 days old. Kuch bhi bolte ho tum log. Always say bht acha hai hota kuch hai nahi. Itni dur jakr itne bekar chole bhature mile toh Delhi walo ka dil tut jata hai.
Thanks for sharing ❤ Mein agar SMOOR jati hun toh sirf waha ka Hot chocolate leti hun 😅, mujhe pata hi nahi tha ki ye logo ke paas Main Course bhi hai 😂 Lekin Jinka Hot chocolate amazing hota hai. Next time Main main course try karungi 😊
Dog meat is been served in bangalore..All food vlogers should try to find out more on hygiene and food procurement process instead focusing on food taste
There's a distinct difference in Odia and Bengalli Rasgolla ... Odia Rasgolla is made from pure cheese, your bite doesnt feel the spongy texture. It melts in your mouth effortlessly. It has a very short shelf life, it needs to be consumed the same day. However Bengali Rasgolla is cheese added with Sooji So you get the spongy and grainy textue and you have something to bite into. And it has a greater shelf life so commercially more viable.
Frankly , this was long back and we haven’t tried the authentic odia Rasgolla till then. Later i have tried from jitu bhai , and yes it was way better.
I agree ! That was a horrible day. My phone and mic everything ditched me :D. There was a portion of video where i mentioned the flakiness which was corrupted. In these cases, i usually don’t post the video, but the kulcha was so good that i wanted everyone to know about the place.
Humlog Whitefield me rehte hai, and we are foodies, ur videos are very helpful ❤ keep it up 👍 we need more budget foods rather than the expensive ones 😊 so we can have more often 👍
