Loved this recipe! The addition of salted eggs takes this ginisang kangkong to a whole new level. The way the creamy, savory flavor of the eggs pairs with the crunchy, slightly bitter kangkong is absolute perfection. The cooking technique was easy to follow and I appreciated the tips on how to cook the kangkong just right. Definitely giving this recipe a try again soon!
Great cooking tutorial, JOEMAPTV1! Your Ginisang Kangkong with Salted Eggs looks delicious and easy to follow. I appreciate the detailed steps you provided. It's a Filipino favorite that never fails to satisfy! Looking forward to trying out your recipe. Maraming salamat sa pag-share ng iyong kakaibang lutuin! 🍳🌿 #HowToCookGinisangKangkong #SaltedEggs #FilipinoFood"
