Saturday 9 a.m. KETKY Saturday 7 p.m. KET Sunday 6 p.m. KET KY Monday 3:30 p.m. RFD-TV Tuesday 6 p.m. KET2 Thursday 9 p.m. KETKY
Down home cooking, canning, gardening tips, smoking meat, and recipes that are sure to please your pallet. Traveling the commonwealth, searching farmers markets for the best veggies, finding homegrown products and turning them into good vittles!!! Also visiting fine restaurants and sharing recipes with some great chefs, and then to cook up some grub of our own!!!
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This is an OLD recipe. These were made by both of our grandmothers. It is a meal in itself. The taste is amazing. The savory/sweet combination is amazing. Old timers call them calico beans or cowboy beans. Many a church function has been graced with grandmother’s recipe. Cut back on the sugar if you want, but we’ll continue this dish as is. Thousands of folks have had this dish in our catering business, and we’ve yet to have a negative comment. 😎
Very pleased to see all the Terrence Hill references here. Except no one's eating these then claiming they weren't much good anyway. These beans look just fine 🫘
It was already in there LoL. The bt is already on it. I'm gonna try putting the lettuce 🥬 on top. Maybe some drizzled Mayo or ranch dressing. Too cool you guys are on RU-vid! Can't believe I found you. I watched you guys forever on PBS!
Good morning! Tell me more about you. We are in Kentucky and our show keeps us super busy. We are syndicated through NETA and air throughout the US in many markets. Then we post to RU-vid. Where are you located?
