Sara follows a Gluten Free, Dairy Free and Soy Free diet. She hopes to share such recipes but some may not be, so she can cater for her husband who isn't restricted. Sara enjoys cooking and would like to share her love for food and cooking to others.
It was hard to follow what you're actually were doing but thank you I'm going to try and make it I just wish you had said step by step what to do can't wait to try it
Where do you get the jellyfish? When I go to Asian markets the jellyfish are sold in packets but they aren't marked gluten free because they come with a spice packet and I'm not sure about the liquid they're in.
Thanks for the recipe! I just made it. Can you give me some advice. The skin of the spring rolls is really tough and quite chewy / hard. Do I need to add more water or less?
Oh ok, next time maybe you want to try soaking the rice paper longer, brush on more oil half way through cooking, and cook on a higher temperature on the air fryer. Hope it works out for you!
