Welcome! I'm so happy you found us! I'm Suzannah with Vegan Disney Food and we are here to help you find #vegan options at the Disney Parks and Resorts including Walt Disney World, Disneyland, and more. 🌱
This is the companion channel to our VeganDisneyFood.com site with complete guides to all the vegan options available and our instagram account @vegandisneyfood which shares mouth-watering food photos daily, including Universal Orlando and other local Orlando area establishments.
If there’s a place you’d like to see us review, or have any questions on vegan Disney topics, just let us know: info @ vegandisneyfood.com
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Looks like you approve! I’m sorry it went too fast. Where is that located in Epcot? And thanks for your videos. Everyone has a right to choose their own diet. I appreciate the time you take to make these videos and let us know what’s new. 😍🍆🥑🍎🌱🥦🥗
I was interested until I saw the patty. So, it looks like you've got 4 sauces on there. Gonna need to add 8 more. Takes at least 12 kinds of sauce or sauce like substance to overcome the disconcerting texture and non-flavor, flavor alternative patty pn there. Also, you need to throw in some raw onion and bell peppers so the primary texture is crunch instead of dry liquid paste. Or you could eat real food. Like an adult. Instead of your food colored dino nuggies.
Thank you for this review! We have been following you for years and are really enjoying all the content. I may convince my Impossible-loving husband to finally make it to Olivia’s now!
Sadly some items have changed since this video came out but some remain. Check our website guides for the latest options and enjoy, I love that resort!
You actually were super excited about the old cauliflower dish and based on your recommendation we went there and had one of the worst dinners we’ve ever had and Disney, everything we had was unflavored and the cauliflower was hard as a rock. We’re going to pass on this one. These restaurants need to start adding a protein to their plant-based entrees so f they are going to charge us these prices, that’s ridiculous why couldn’t they have added a grilled tofu to this dish?
I'm definitely sorry you had such a bad experience. You may recall I was there on opening night of them reopening after covid, so I'm sure the quality was up to the chefs standards vs. what other chefs may have been serving. I don't think that is an excuse, as the quality should always be as the dish was designed to be, but the Vegetable Wellington at Steakhouse 71 is another example of how different chefs have different standards. I would NOT recommend the Wellington now, as it is served chunky and not as originally intended now, as the chef who created it is no longer there. All of that said, food reviews are of course subjective, but I am sorry you had a less than stellar experience at Toledo. I agree that having a grilled tofu would be an excellent addition. I wish all the head chefs could take some sort of vegan culinary course to be more aware of what the entrees should consist of. =/
Great review! I have been excited to go back here ever since I saw Princess and the Bear’s video. That dessert looks amazing and the entrée looks really good, but I agree that the portion should be a little larger. I am still excited to try it though 🌱
That tofu rice is a nice option but these non vegan chefs always miss the mark. Reduce the amount of green beans by 2/3. And add onions, peppers, mushrooms, zucchini or squash or at least broccoli and drizzle a sweet soy sauce situation on top and now we’re talking. And that is also a very small portion of tofu for what they charge. I mean come on Disney, tofu is cheap! I would need 2 portions of that to feel full and I’m a little guy who doesn’t have much of an appetite and usually eats 1 large meal a day plus a snack somewhere earlier. It’s no wonder I have eaten out less than a handful of times since the pandemic started. Vegan 8 yrs now and I make WAY better meals at home
Just found your channel and I’m so so thankful! The reviews are fantastic and we are heading to WDW in Jan. ‘25 for the Marathon Weekend as a plant-based family!
Love your new ratings system! And I appreciate that you gave them a better score for being plant forward instead of processed "meat." I'm with you on that!
great review! they should increase the amount of hazelnut cream on the dessert plate. i am not a fan of the Impossible items, so this is good to know. I have not been there in years!
Well, they've now gone and changed the dessert for us haha. It's now an orange-hazelnut chocolate cake, and it's delicious! I just posted about it on instagram, there's now a lot more hazelnut cream :D
Oh wow!!! That looks great 😍😍😍 no impossible stuff woohoo 🥳 gonna have to try that next time! The portion size looked nice too MGM always had a special place in my heart too. I very much so miss a few rides like the classic movies one and the Hollywood movie sets … good times
First of all, I love the intro! It is giving travel show and I’m here for it 👏 I need to get back for that dessert again. We loved it so much! And the sniffit at the end killed me 😂
