Vegan living has never been easier or more delicious! See how to quickly make vegan meals and treats by watching Audrey Dunham's short videos. Bonus: most of these recipes are gluten free, as well!
My GF and I are trying to eat much better. Less processed foods and less preservatives. I'm looking forward to trying this recipe. We love balsamic vinegar and have used the Braggs oil-free vinaigrette and like it. So this is a definite save to try soon!
Are you vegans or plant based dieters? There's a difference, vegans ideologically oppose and boycott cruel products and practices, plant based dieters aim to eat plant based food.
I love thin mints & mint chocolate chip ice cream. I will definitely have to try this one day. But I'll probably just use the mint chocolate ice cream instead of vanilla. Lol. Soft serve from Bunny. It's the best
Great recipe audrey!! Thats all i cook and bake with is cast iron!! I still use the same skillets and dutch ovens that my mother used.thanx for sharing!! Love ya all including Sam,and he is beautifull❤❤❤😊
Cutco knives are very expensive, and they use very low quality steel. German knives such as Wusthof or Japanese knives are much better quality for the price,
Fantastic recipe! I made it to a T and it turned out so yummy and beautiful! I followed along with the video when it came time to assemble with the puff pastry and it was easy peasy. So glad I made two for Thanksgiving because they were a hit and gone quickly! Thank you!
OK - few points to remember - tie your hair back - no jewellery - and cool down the filling first - and chilll the wellington before cooking - Thanks BYE
I make this for thanksgiving because i'm vegan. it's a delicious recipe and it's got aesthetic qualities so it's perfect for impressing guest. First time i made it, i was impatient and didn't wait long enough for the mushrooms to cook or for it too cool down out of the oven so it came out soggier and didn't cut well. Second time i was patient and it came out beautifully. I upped some of the spices and i go heavier on garlic.
I had no idea u had a channel? Followed the link from the Jeff Dunham Halloween 🎃 costumes. I will refer this to my daughter and her vegan friends. Thanks, Jeff and Family.
A lot of us are vegan, not because we don’t like the taste of meat, but because we don’t like slaughtering animals to satisfy our taste preferences. Personally I love the taste of meat, I’m just not willing to end the life of another sentient being (that doesn’t wanna die, btw) because it tastes good to me. 🤷🏽♀️ Especially when humans were not meant to eat meat in the first place (just because we do, doesn’t mean we’re supposed to), and all it does is make us fat and sick in the long run.
