Your content is fantastic! Sending lots of positive vibes your way for more success. By the way, we have a different take on this recipe that you might find interesting!
this ia much simpler than jhal muri ( which has ingredients that are hard to find in my country)... AAloo muri looks easier to prepare. TQ I shall ask my wife to try prepare this..
This chutney is making my mouth water! The presentation is so tempting, and your preparation is spot on. Thanks for sharing such a delightful recipe! ❤
This reminds me of "ghugni" which used to be served by vendors...they did not use black sesame rest same ingredients. They added reddish jhal powder...chilli powder n tamarind.. this.was in the Year 1967
