Looks good...

Love this recipe! 😊

It looks delicious! 👌😋 I will bake it today!

I will try the recipe but every ingredient is haft, I wonder how it gonna be

This recipe looks delicious, I would have liked to see you cut the cake and see what the inside looks like I'll try the recipe out thanks for sharing this recipe greetings from dublin Patricia

Thats not Mousse - its pudding

Cuando publica mas recetas?

I’ve just realised these are Anzac biscuits without the coconut 😳

What is golden syrup

Look great, but where is the link for a recipe that you can print? :(

Is the butter unsalted? And is it 150g or 105g of raspberrys?

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Lovely video.... can't wait to try them. Thank u for sharing 👍

Your lemon poppy seed loaf cake looks delicious, perfect for teatime. Great sharing, keep it up!

Greetings from Malaysia. These white chocolate macadamia shortbread looks so tempting & delectable. Thanks for sharing this great recipe.

hmm.. at 3:21 you place a merengue base in the cake ring, but at 4:27 the base disappears

Wowwwwwww ❤❤❤❤

Love it 😍 good thank you 🙏

Yummy yummy I will make it tomorrow Thank you so much for sharing ❤

Where is the flour in this recipe? How much?

I will be trying these today!

Hi, great recipe! How many did you get out of this batter?

Can i use strawberry jam instead of raspberry ?

I have to agree with the previous comment. Sadly the recipe does not create a ‘dough’ as shown in the video. The paste that you get is absolutely delicious as a spread on a digestif or biscuit though. 😊

Making some now. Thanks for sharing

I made this today and the cake is delicious but the coconut kinda formed a hard shell on the top that just separated from the cake and slipped off when I tried to cut into the cake 😭😭 what did I do wrong?

Hi. Is the texture crispy throughout or chewy?

Ooh lovely filth 🤤

Thank you 💟🔥☮️🇳🇿

I be acting unwise for this on god

Orange and chocolate, the best combination 😋.

Omg so yummy

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These look so yummy!

Would love to make this recipe but I don’t know grams, would be nice if you had both measurements listed…

Thank-you. I really need to try this

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Love this 🥰...just a question does the icing harden or stay soft

They look soo good!!! Your such an underrated RU-vidr😢

If I wanted to make these blondies could I do 210g of plain flour instead of 170g of plain flour and 40g of cocoa

Your chanel is literally so underrated!!😢 I hope it grows soon 🎉

🙏❤️🇮🇪

That looks so yumm

Yum, I can’t wait to try it 😀

looking very delicious and appetizing ,great going dear 👍, liked, keep up the good work, have a blessed day, see you around my world 🤝💐😊 love from Meals with Javeria

OH MY FUCJING GOD !!! my missus will LOVE ME LONG TIME

Mmm yummy!

Hey, what’s the replacement of eggs?

Yummmm I am gonna try this!