Stainless steel brushes are useless on these grates. Use a pumic stone. And why use a non-abrasive sponge after using that abrasive brush on the interior sides? What a joke, but I'm not laughing.

Weber traveler: when traveling needs to travel father than ever traveled. Travel.

Video is way too fast and the letters could not be smaller. Not helpful

What a rip off, it works once in a while, and when it does it barely has enough heat to cook anything. Igniter worked for a few months, but now you can't even get gas out of it. Weber used to have quality stuff, I hope the C.E.O. is enjoying the bonus he received for turning it into crap. Hate this P.O.S.'you can find it in the dumpster behind my house.

I have a dedicated smoker and a Weber gas grill. A lot of people don’t want a lot of smoke on their food just a little lick is how i like it. I use the Weber method and it works great. If you use too much smoke you will get an unpleasant bitter taste depending on the type of wood you use.

Hi Matt, It states that you should not close the griddle lid while the burners are on and I was curious what would happen if I were to close the lid to melt some cheese on a burger or something. Thank you!

Hi, It says not to close the lid while the burners are on, I was wondering what would happen if I were to close the lid to melt some cheese on a burger or something. Just curious and thank you.

carmelise...

i would like to eat your onion sir

Where to gt the plank

I’m beginning to think you sell high-priced junk. I’ve got a brand new E-335 that refuses to light…on top of the missing parts that didn’t come in the box

At as 7:29 m mwrm

The igniter module in the demonstration of the video is not even available for purchase.

What really makes me mad. Is Weber giving these away to youtubers, and I can't even buy one.

Kinda vague. Am I supposed try to find out wheat where when? Or are you going to tell us. What's the purposes of this?

Yeah this isn't a charcoal Weber grill...

I got an E-310 Spirit Classic and the grates are some type of coated hollow metal. I cant scrub with steel wool or anything abrasive, a headache to clean properly (soaking seems to be best result so far). If anyone has experience or advice, Id be grateful.

Having used Qstoves+ for a while, I must admit that switching to Asmoke has been a game changer for me. Asmoke takes the grilling experience to a whole new level with its precise temperature control and the convenience of being battery-powered. I find it incredible that I can now grill anywhere I want, whether it's in my backyard or while out camping. I absolutely love the smoky flavor that the wood pellets add to my food, something that was missing with Qstoves+. Not to mention the fact that I can now monitor the food temperature remotely and even share my recipes via the app. It's safe to say that Asmoke has completely revolutionized the way I grill! #Asmoke

Make sure your side table gas tube isn’t touching the white igniter spring underneath the side table This will ground out your igniter

my dad had a weber charcoal grill that lasted for 40 years! out of the elements without a grill cover. Stainless steel grates (like they used to make) would be an inexpensive upgrade for the cheap crap Weber uses now. the coated steel grates corrode rapidly.

That is the most pathetic truss job I've seen so far! But otherwise a great video...

If you’re going to make the music that loud might as well have used one of my copyright free instrumentals 👀. Also have a good BBQ seasons out there, may your lawn be short, beer cold and BBQs hot 🫡

Never buying a Weber again. The igniter module broke, and the part is no longer made.

Never buying a Weber again. The igniter module broke, and the part is no longer made.

No flare ups on a BGE 😂

Clearly weber is better at making grills than videos

came here for troubleshooting. good vid. I would like to mention that the ignitor may be covered in carbon and not sparking. I just took a copper brush to the ignitor end of the left burner and the tip is now silver and sparking correctly.

Glass cleaner? No way

Do a season the bottom as well? Also can I start with Weber griddle wax?

Let me guess. The price of a small car?

What about natural gas?

My guy made the tiende tiniest burgers to give off the impression that you cab cook 1e burgers on this tiny flat top lol

You should have put wine on the burger patty itself.

gay

Just pee in it

Annoying voice.

You lazy shits cant even get a real person to do this walkthrough? Also, this video was useless

This guy doesn’t use two gloves like this unless he’s being paid too😂 much

What is the bottom vent set at ?

On my Weber Genesis E-330 rotisserie rod keeps sliding out from the motor. Is there a way to prevent this?

One of the legs were not matching. Both them were supposed to have 2 holes for connecting to the grill. Only one of them had two holes and the other one had one.

Details ? On line ? Cheers from Canada

We are busy rustling up the beef, it’s expensive, it cost more than the BBQ

When and where was this? And why didn't I know about it?😢 Looks like a BBQ fan pilgrimage.

What a crappy video

Umm…why this video? Will there be an immediate need to replace the motor on a this recently released generation of Weber pellet grills? Super sus!

Can you take the back screw holding burner tube on and, unclip the igniter/igniyer bracket and remove tube to do a good cleaning? One of my 3 barely stays lit

Another way to remove the gunk without damaging or scratching any of the enamel is to use a Steamer with the scotch-Brite attachment, without almost any pressure the steam will melt\dissolve most of the gunk\grease within seconds and the Scotch-Brite helps with any stubborn gunk. You'll be done in half the time or faster using a steamer...

Cotter pins being installed incorrectly (should not have been pushed all the way down)