Welcome to my journey of blending the ketogenic/carnivore lifestyle with NeoLife. This marries the best of two worlds! I will share various health information, interviews with others that have been helped by this Neo-Keto lifestyle and share my journey as life in and of itself is a journey. I will also share videos of recipes, Intermittent fasting, my family life in this journey, and even sometimes my chickens since eggs are ketogenic and healthy!
This is something I have been thinking about doing, but haven’t yet. I have Dr. Berry’s Common Sense Labs book. I have been experiencing some of the same issues you mentioned in this video.
It is for sure worth checking into! My thyroid was wonky too. I think even if we would have had all the tests done from the get go, had labcorp not goofed up and not run some of them, we still would have worked out the thyroid first and then worked on this, but we would have done it much sooner. If your doctor will not help you with this or isn't knowledgeable with this and you can't find one who is you can look into Karen Martel, she is a hormone expert and gives consults and stuff. Not covered by ins, but still might be worth it. She believes we need carbs, so ignore her diet advice. LOL Dr. Lisa Weidamen interviewed her which is how I heard about her.
So you can do it however you want, at least in WI, some just issue diplomas and that's it. We belong to a homeschool group that does a graduation ceremony each year and the parents give the diploma's and a little speech. Each family is a private school.
Strange how a 4 week old video only has 66 views when all your other videos have instant feedback and views. RU-vid… hmm. 😂excellent info and interview.
I have always had thin/fine hair. The shaft of the hair doesn't change, it's genetic. My hair is healthier eating carnivore-ish though and doesn't get dry and damaged like it used to
@@fillylisious7412 i hear you! So my hair is fine/thin in texture. Now no longer falls out, I started iodine as well, but now it's so wonderful and the best my genetics allow. I think you'll find it wonderful for you! Please share your progress
I use it in various things including a cream cheese roll I make, my cake recipe, waffles. It can take the place of almond flour for many things. Good way to boost protein
@@curtismatsune3147 because it helps keep people in track and from falling off. I have children and it helps them not feel odd. I'm using real foods to combine and make meals or protein treats. For us having the good options makes this lifestyle sustainable.
@@curtismatsune3147 it doesn't have to be your cup of tea, nor do I need to explain my reasons it defend them. You do you and I'll do what works for us and what helps others. Have a great weekend
*FYI:* Your link in the description for the iodine loading test does not work. It comes up with the 404 message, say either the link was broken or it was written down incorrectly.
@@Neolifeketoshari Thanks! I saved the page! Which test do you think is better? Or which one is easier to take? The 24 Hour Urine Iodine Load/Challenge Test? Or the Spot Urine Iodine Test? 🤷🏻♀️
@@1Hope4All if you're already supplementing then the loading test is the only one that will give you accurate results. The spot test is fine if you're not already supplementing
@@Neolifeketoshari I have Iodine drops but I always forget to take them. So I guess the spot one for me. 👍🏼 I can't remember the last time I took the iodine drops. 🤷🏻♀️
@@1Hope4All yeah, if you haven't been supplementing for quite a while then you could likely do the spot just fine. Our functional doc did a spot on my hubs, before I had started supplementing him and he was super low. I had just started supplementing him with Iodoral(lugols in tablet form) the day he had his follow up. He told her, "oh I think that's what Shari just started me on now." She said, "I figured she was on top of it." 🤣 I started him because I knew his hormones needed it.
I used to put raw egg yolks in a blender with other ingredients to make me a health smoothie many years ago. So I drank raw egg yolks all the time. I'm still alive! 🤣
I'm not afraid of them but I figure why risk it. Plus there are some folks out there that won't touch raw egg so this way they can still have their custard.
I usually do, but figured everyone knows how to whip eggs and put things into the blender. This was more of trying to get it done and not be super long. But yes, I will do more with all the steps. Thanks for the suggestion :)
The guy from the lab said it takes about 3 months at 50mg a day to fully saturate. So you were at 40mg for one month and got to 67%. I'm not sure what he says is ideal excretion, but I've heard other places it should be 80 to 90%. I'm looking for the rest of the protocol for the chloride. I wonder if potassium chloride could be used instead of sodium chloride or a mixture. I don't know how much of those though.
It was more like 3 months that I had been using 7 drops, which is 45mg. To answer your question on the iodide, the Lugols solution or iodoral is potassium chloride not sodium chloride. It is a mix of iodine and potassium iodide. Saturation should be 90% or higher to show saturation is there.
@@Neolifeketoshari I mean using potassium chloride to detox the bromide. I know when taking the iodine it will release the bromide and you are supposed to take sodium chloride salt and I believe the sodium doesn't do anything, just the chloride. However, I also know they talk about the sodium iodide symporter which is on every cell and it requires iodine and sodium. However, there may be enough sodium in the diet from meat to power this. There is easily over 200mg of sodium in daily meat intake with no salt added, though sodium may be needed for other things. 200mg of sodium is more than the amount of iodine one would typically consume. I'm not consuming any salt in my diet right now. I know this information is in the book, but I don't have that.
@@MrApplewine ah, I completely understand. I take about 2000 mg of salt a day. You really should get either Brownstein's book or The Iodine Crisis, both are worth the money and time to read.
@@Neolifeketoshari yes, maybe the iodine crisis. better availability, lower price and might have the directions. A review on the brownstein book said it didn't even have the details they wanted and had errors even on fifth edition, yikes. I actually was into this stuff several years ago and started the iodine, but didn't get very far. Right now I'm actually focusing on Copper with retinol. A few people are promoting copper similar to iodine. The copper is very deficient in our diets and the soil similar to iodine. there is still plenty of zinc which competes with copper though in the meat and glyphosate chelates copper specifically.
@@MrApplewine i loved both the Iodine Crisis and Brownstein's book I thought both were packed with great info and different perspectives. If you get any of Brownstein's books get them straight from his website, Amazon jacks up the price! They are only $15ish straight from Brownstein
My son has type 1 diabetes. He is 6 years old. For the last month, he has not eaten carbohydrates, except those in vegetables, and he has entered remission. I want to tell people all over the world that this is the only way to help a child. And to myself. Thanks for your story. I completely agree with you.❤️
