You gotta boil it then let it simmer on low heat for at least an hour.

I didn't understand him either at the end.

An hour?? It said 20 minutes. Im typing this while my brown rice is cooking and im hoping 20 minutes is enough😭​@mikufollower8564

No, its lingonberry jam and brie cheese. But I think, we can use any jam we like 😊

THATS BECAUSE THEY MAKE IT TOO COMPLICATED

Used 2 1/2 cups of water and it came out like risotto. No good for me. Can't imagine using 6cups.

@@Zenview69you drain it like pasta, it won’t collect the starch that makes it risotto like.

​@@Zenview69 you strain the excess water....

​@YuhNinja absorption method is better, you dont have to drain rice plus its stickier

Chicken stock is better

Use generic parm, sweat an onion, same spices,egg yolks, sub grated green for any cheap veg or sliced mushroom sautéed in your protein -spam or diced pork belly/streaky bacon for prosciutto. Filling, easy and cheap.

Fr