Use REAL olive oil #1 and USE BUTTER on asparagus and stop pretending flavor is up for conversation . Olive oils are good on most things but BUTTER belongs on Aspar foods.
Hey man this is the first video that I’ve seen of yours and I love your thoroughness and how you take the time to explain each part for people like me who have never done certain tricks before. Your video was very helpful and keep em coming.
Naked wings grilled until perfectly done. Franks Red Hot Sauce melted with a stick of butter to dip or shake those wings in. Blue Cheese Dressing to go with some cooling celery. Several bottle of Coors Banquet to chase it all down. Yeah Baby!!
Yes sir, this is the way to do it. You do any bacon or really fatty meats over direct heat and you're asking for problems. Have some on the weber as I'm typing, and gonna grill some shrimps and scallops when these come off. Well I will edit this. Nice steaks and fine over direct heat since they are hot and fast. Another edit. Really like the personalized grill grates
I really appreciate the video. It is interesting how priorities and the way we cook impact our kitchen purchases. You don't have a mixer, but you have a meat slicer. That's awesome. I'd love a meat slicer.
