This comment is a bit late, but I don't think it's very hygienic to feed a dog by hand, even though it makes for cute content. It's just not the most sanitary option.

How much of each???

Beautiful sous chef :)

You did not use the porridge button, is there a reason? I enjoyed! This dish is one of my favorite ones :) I agree it cures it all!

Wow😮

One of my favourite dishes. My friend is Chinese but he hates congee and says I am more Chinese than he is... I am not Chinese... Ah I do have 2% Chinese DNA 🙂

Looks good. I added 1000 year old egg.

So many drumsticks for how many pp? Must u season te drumstick? If no pressure cooker how long to cook in normal s/s pot?

What size carton of chicken stock?

I wonder if chicken breasts or thighs work just as good as drumsticks.

Can one use brown rice instead?

Thanks for sharing this recipe!

What are you doing now?.. Hope you okay

try drying the washed rice then brown the rice in a dry pan first. It's a depth of flavor that is - - well - - try it

For those who add Peanut Butter, when should we put it ?

better with liver and coconut milk

haiya..... use white pepper!

Love this easy recipe❤Thank you !

EPFF YEAH. Cooking it now.

can I use half chicken broth and half water rather than the 9 cups of water?

Love to eat mine with the Chinese donut and fried gluten

That looks so good! Making it in an instant pot seems like it would be great for when you’re feeling sick, since it doesn’t require you to do a whole lot. So gonna try this 🤤❤️

Thank you for your video and recipe. I loved the dog and the pun. My congee turned out great. It does have a soothing quality to it.

My mom, filipino, peels ginger the same way.

Lioks si delicious yumm yumm 😋

If I double the quantity, it s the time the same at 30 min?

You don't mention about how much water your voice is too soft

Amazing recipe, it was so easy and delicious!!!

I love your presentation! The one question I have is that a 6 or 8 quart instant pot? I. Have a 6 quart and that seems like it may be too much chicken for that size. Thanks

You are missing a lot of important parts.

Skipped so many bits and had to endure dog bit.

Love how you’re so straight to the point and dispense with any unnecessary fillers. Made this a few times already and every time I do, it always reminds me of when my mom made this for me when I was young.

Making it now. Thanks 😊

This turned out great. Video was very helpful as well

I just made it. Since the instant pot, I no longer have to stand over the stove for 3 hours! Also works with 3 cups of leftover white rice. I top with thinly sliced romaine, shiitakes, green onions, and a dash of soy on top.

Thank you for this lovely soul-satisfying recipe. I love Kato! A smart dog- he always sniffs his food before he eats it! My dog Sammy has the same, above the eye's markings. I call them St Francis thumb prints. St Francis is the protector of animals and the environment. So dogs with these markings (in my view!) get an extra blessing! Thank you again- great recipe and instruction! 🕊️🕊️🕊️

Thank you from the celiac disease community ❤️

I tried this recipe today. It was very comforting and delicious. Thank you for sharing this.

I will def try this

i use a spoon to feel ginger too, its safer

I love this recipe! I topped mine with green onions and a sautéed portobello mushroom, dash of liquid aminos, a capful of apple cider vinegar, a drizzle of sesame oil and then dried pork :) SO good!

thank you for the veggie packet idea!!!! i usually would fry the veggies separately while beef is cooking in the instant pot cos I don't want them to be mushy, yet I don't like that I'd be doing another cooking and cleaning another pan lol. I'm filipino and in our house, we normally add a little can of liver spread. but on special occasion, we'd add cheese! It just makes it so rich and yummy!

Wow, I'm used to making risotto in an hours-long process of constantly stirring and slowly adding the liquid, but this looks amazing! I'm gonna try it tonight!

Thanks! 😊

Thanks for the vid ! Can I use monk fruit instead of coconut sugar ?

You should put on some gloves, especially while grabbing cheese and giving your dog food. Very unhygienic.

I use the blunt side of a fruit knife to peel ginger skin and it really works great every time.

Why not just leave the gingers on? Btw, don't we lose the vitamins by washing the rice until the water run clean?

I made mine with some boneless chicken breast and chicken feet! It came out scrumptious!!!👏👍👌great recipe!!!

I made this two hours after I watched the video! Such a great dinner. I added garlic and broth and some veg too. Added to my weekly menu 🙏 thank you so much for sharing the recipe.