Tunde Dugantsi is a Hungarian gingerbread artist and cookie decorating instructor living in the United States. Gingerbread is an ancient tradition that is still flourishing in many European countries. Tunde combines the old traditions of her native country with modern techniques to create beautiful edible art pieces. She shares her art in her cookie decorating books, RU-vid videos, live and online classes and her Saveur Blog Award Finalist blog. She lives in Bowling Green, Kentucky with her husband and three children.
We made this recipe today and served it with Paprikás Csirke. We don’t have a noodle maker so we used a plastic piping bag and scissor to cut the noodles above the pan 👌🏻 It was delicious!
They're darling! Those little RI transfer flowers are so sweet! Now I want strawberries! 😂 Thank you so much for sharing these charming cookies with us! ❤
Absolutely *beautiful*!! I'm sad to have taken so long to see this, as I feel bereft for having missed it! Thank you so much for sharing this lovely art with us!!! ❤❤❤