Just bought one of these in Australia. First pizza I made was a pan pizza. Best pizza we've had in years. Nothing comes close to the flavour and quality where we live. Well worth it.
I have the Phillips compact one. I love it but this one cleans up so much easier! Mine is a bear to clean the die! Great job on explaining the uses. I took away info as well even if a different version. Thanks!
Hi Love this video. Everyone else makes such a issue about precise measurements. I do same as you and mine always comes out great. Love my machine. Same as you over the years have had several different ones. So glad to see someone else using the gluten. Maybe that’s our secret. Thank you. This is realistic bread making. Rye and cinnamon raisin are my favorites.
Loved your video. Does your Philips pasta machine still work since his video? Also have you purchased the additional die discs and did the work well also? I am looking at purchasing the same one second hand. I would really appreciate your honest opinion.
I tried this recipe tonight except I basically cut it in half and tweaked the cycles for a small loaf (Homemade course). I also threw in an egg. It came out great! It smelled so good when baking. The smaller loaf is better suited for sandwich use, BTW.
Every home made pasta video states that after the dough is formed, you have to knead the dough for at least 7-10 mins. This is extruding pasta in 3 mins. No kneading. I’m confused. Respectfully
Where have I been I just bought by Philp‘s pasta maker in 2022. Love it made lasagna tonight. I did not cook the lasagna noodles in water I put them right in my lasagna pan which I have done before with store-bought noodles. I thought it was a little chewy probably should’ve boiled them first.
Hi. Anyone has the recipe book and can share with me? I bought a second hand machine but without the recipe book. The machine did not express the noodle well when i use my own recipe
Grazie mille della recensione del forno, certo la pizza Margherita è leggermente diversa (come impasto, idratazione, preparazione), ma posso capire che cambiando nazione le ricette vengano aggiornate e modificate. Thank you very much for the review of the oven, certainly the Margherita pizza is slightly different (like dough, hydration, preparation), but I can understand that by changing the country the recipes are updated and modified.
