I noticed you didn't use the mixer when you were combining the sugar and the butter. The last pie I made never set up and was runny. I'm wondering if the fact that I use the hand mixer to combine the butter and the sugar might have caused this. Is there a reason you don't use the mixer here? Thank you
I always look at the amount of time the video runs before I watch. I like to see people get straight to the point instead of fluffing the time and making something simple drawn out. Thank you for this concise cooking lesson, straight to the point!!
Growing up in NC my mother made this all the time. We would put syrup on ours sometime. This is easy to make and is a good snack actually. You took my back. Thanks for that.
Can you pleeeeeze show drop biscuits, my Ms is gone and the folks up the road send their oldest daughter to cook for me but she can't get it 😢. I'm old-school and late 50s. Don't like all this box stuff.
Your just like my auntie. These youngsters don't know how simple we ate back then. Drop biscuits Hobread Batters Everything from a dang box! Thank you from Texas!❤
I'm sorry miss brena I've missed and hit thumbdown big hands lol. But I meant to say thumbs up. I am a manda loves my water corn Brad . Thank you so much
I don’t put any water in mine or if I do no more that a tablespoon (depending on how much cabbage you’re making) cabbage makes it’s on juice so u do not need to add a lot of water. I also add onions, salt, pepper and if I have them green peppers. Then whatever meat u season it with. I cook mine on low heat covered pot.
This is a great video, for those that want a meat free but flavorful option use better than bouillon roasted garlic or vegetable base with water and it’s delicious! Thanks for the tutorials ❤
Hey Ms Brenda, thank you for sharing your amazing recipe and videos I have enjoyed all them .I would like to know how you make your homemade macaroni and cheese from scratch ?
