It must be amazing to be vegan in your country 💚❤💛 so fruitful and colorful the land. Im happy i grew a handful of tomatoes and a bit erbs 😅 Danmark is not as fruitful the earth i think and we lack bit sun😅
@@chefvitaja I can only imagine and watch beautiful videos of the amazing ital food and nature for now and listen to some good reggea music. The erb is so expensive here too. Jamaica really is a speciel country 🙏 BIG UP. Blessings 🌱🦁🐑🌈☮️
love to see content from you brother <3. i learned about you from Gaz's video and learned about Ackee from you. since then ive tried the ital ackee breakfast with breadfruit from a Caribbean spot in Brooklyn and loved it! i wish I could find Ackee so i could try cooking it myself
Looks wonderful. Recently been getting into making ital stew and love to see the slight differences in how people make it. What were the spices/powders you were adding?
I saw you on Gaz too and really liked the genuine authentic Jamaican plant based demos, One Love to the almighty Yah who gives all these delicious blessings 🙌🏽
I saw you cooking with @guzoakleychef Can't wait to try it tonight, it looks awesome! I love cooking on live fire when camping with family, nothing compares to it. Thank you for sharing and please make more videos
How long do you dehydrate the plantain for please and at what temperature? Any chance of you sharing a full recipe or two? Or let us know how we can get the recipes... thanks so much
