Hi I’m Mac and my wife Pauline and I have been caravaning since 2000, and cooking asian foods for more then 50 years. Our love for cooking started as diner parties. We enjoy our life on the road and cooking for friends. Our recipes are simple to cook. Hope you enjoy eating and watching.
What a great video. Thanks for sharing. I once visited from Melbourne my Uncle in Streaky Bay and he took me fishing on the pier. This was 1974. When the port closed to tuna fishing boats (when refrigerated boats became a thing ) then the quarry closed and there was no more work. I heard in the end my Auntie could not sell her 1/4 acre 3 b/r house and in the end just locked the doors and walked away (back to Adelaide.) Would sure like to go fishing there now.
Are they edible....In my opinion, I'd eat these before losteber/crayfish, the "blue swimmer's" are one of the most sweetest tasting shelled crustaceans I've ever tried... Fresh water "Yabbie's" take 1st place for me.
Which brand of Air Fryer is that…. And of course you had your toes done for the video Pauline … love you guys… keep bringing the everyday live back in … loving your video’s guys….
@@macscookingcaravanning3680 We are on the Sunshine Coast at the moment renovating our rental house and getting it ready to SELL…. Need to get out and see what you guys are seeing……
