What the hell are you guys doing lol cooking them together in a pot when they’d have completely different flavours ? This isn’t a mukbang 😂you missed the broth out of each.. the whole point is the broth but you butchered the whole video. Waste of a video
@@jessicalee_ Jinya used to be my favorite but Okiboru is better imo because the soup isn't as rich. I almost always get the yuzu tsukemen at Okiboru though, if you haven't tried that you def should!
Thank you, so much for your video because I just picked this exact one at my local market and wanted to see if anyone had tried this before. Your video was helpful.