Welcome to my channel! My name is Natalia, and I love to cook delicious meals for my family. I'm always experimenting with new ingredients and flavors to bring fresh ideas to classic dishes. But I also love to learn from others and try new things, which is why I'm excited to share my recipes with you. Whether you're looking for quick and easy meals for everyday cooking, or you want to impress your guests with something special for a festive occasion, I've got you covered. And if you have any questions or suggestions about my recipes, please don't hesitate to leave a comment - I'm always happy to chat about cooking! One more thing - if English isn't your first language, don't worry! I've made sure that all my videos have accurate translations in the subtitles, so you can follow along no matter where you're from. So if you love cooking and want to try out some new recipes, be sure to hit the subscribe button and join me in the kitchen. Thanks for watching, and bon appetit!
Diese combination, nein danke. Kein sucker an mein Essen. Das Huhn wurde ich mir braten, darbei marinieren Tag zuvor mit knoblauch pfeffer salz und olivenoil. kalt werden lassen und dan zerkleineren. Wurzel etwas feiner, dan kummel powder salz pfeffer und was chili powder darzu. Mozarella Wecklassen. Zwiebel und knoblauch, 1 tlp sojasauce und was grune erwtzen. Spicy is mines.
Good afternoon🥰🥰🥰 I'm glad to see you on my channel❤❤❤ I haven't heard from you for a while😔 You can replace apricots with canned peaches, or other fruits to your taste🤩
@@cooking_with_taste Hi Natalia, thanks for your reply! :) My parents haven't been too well, so I have been watching your postings on and off, but i haven't got time to cook. :P Hope I can find time to bake again soon!😃
@@cherrycran2247 Thank you for watching, cooking and commenting - I really appreciate it🥰🥰🥰 Health to you and your parents❤❤❤ I wish peace and a happy life to all the inhabitants of the planet🫶🫶🫶
Thanks for watching and commenting ❤️❤️, we did with stones, you can do without. This is not essential, in our case, it looked better with the stones in the photo 😍😍😍
Смысл в чем -разрезать до запекания, что бы был сырее? Это не вкусно,вкусно,когда все хрустит,тем и славно слоёное тесто. Тогда сразу надо было делать порционные квадратики. Вообще,все эти и подобные им ролики, для меня по принципу:я уже приготовлю и всех накормлю,пока вы натирать и резать будете.