My channel is all about cooking at home with a touch of restaurant style. Made complex food simple at home cooking and much more. (Street food )Japanese cooking , Goan + Indian +Asian Fusion food will be in this channel . Step by Step recipe made very easy and also some amazing places in London and Dubai lifestyle Do share it with your loved one and subscribe . I am professional chef based in UK 🍱🍣🍙🍤🌮🍤🧿🦐🦞🐟🐙 NO ONE BORN A GREAT CHEF ONE LEARNS BY DOING . GOA-INDIA-DUBAI-UAE-LONDON-UK
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Love watching your your recipes. Just wanted to know instead of sugar can we use palm jaggery. Another request please share your mom's sanna recipe. God bless🙏 you
What kind of hot sauce did you use? The term is very wide being there are many different types of hot sauce ranging from things like Sriracha to vinegar based sauces and everything in between. Is this a particular brand or something you make at home?
@Chef_Alvino thank you for your reply. I didn't mean the sambal although thank you for the video. I mean the chili sauce in the small cup/bowl. The more liquid one.
Like this new twist of adding coriander seeds Definitely elevates the flavour of the chutney and the addition of melted butter mixed into the chutney gives it that added richness Perfect and delicious
Wow awesome kurkurit stuffed bhindi. Nice prawn filling ,this filling bursting with awesome flavour just elevates the lady fingers Super duper recipe Thank you for sharing
