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180g of glucose can yield apx 90 g of ethanol. But yeast can't survive at this concentration of alcohol. As you said 7 to 9 % alcohol, then the wine will contain unfermented sugar making it very sweet. I didn't make it but was it sweet?
Tenho um pé dessa fruta enorme nunca soube o que fazer já que o suco fica bem apartamento no paladar aqui o nome da fruta e jamelão obrigado por compartilhar por favor add a legenda em portugues brasil❤
سلام دوست عزیز 🌹🌹❤️❤️ من از کشور ایران فیلم شما رو دیدم. من زبان انگلیسی بلد نیستم. ولی با زیر نویس دستور پخت شما توانستم شراب موز رو درست کنم. مثل گلی 🌹🌹🌹🌹💯💯
