Love a little heat with my drink! Get Ghost Tequila and make a spicy Paloma. Get Halo del Santo for a great spicy rim. Can you add your recipes to the description or put it on the video at the end? Thanks! Regards from Indiana!
Very creative and stylish! I think that celery-infused gin would work beautifully in cocktails with a savory edge. The serving vessel for the Lost Plane reminds me of the Viski Globe Decanter, which is really cool. I'd love to have a drink there some time; gotta support local businesses!
Well, after watching only the first half of this, I know I'm going to have to get to the website and check out the Caesar kit! Maybe a dumb question.....is there a recipe or two included in the kit? Or do I need to memorize you??? 🥴
This looks so fuckin good holy shit. I’d love if you went into detail about the taste after it’s done or at least talk about it a bit more just so there’s some more context as someone who only has a surface level knowledge of alcohol. Love the presentation though just byotiful 🤌🏻✨
@@bobbyjones8312 in México (which is probably the country with the highest intake of cuba libres per capita), we drink it “pintadito”. Clear rum, ice, lemon juice, top it with topo chico (or any mineral water), and just a splash of coke.
