Hello Friends, Welcome to my Channel Sweet chilli.
I am a Chef with 18years plus experience in 5 star Hotel like Marriott in a wide range of cuisines... Indian, Mediterranean, Goan, Chinese, Continental, Latin American. I am also Pastry Chef. I like to create new dishes innovatively. I am also an avid nature lover.
Cooking is very simple if you love what you are doing; that's why I am here to spread the love for simplicity in cooking to everyone. I will show you how to cook Traditional Goan dishes with Authentic Goan recipes. In this Channel you will learn some very simple and delicious Goan dishes. I will also show you dishes from the Indian and International Cuisines as well.
With little tips and age old secrets in the kitchen shared with you all. Please Subscribe to my channel for more short informative videos on cooking and basic process involved to get a meal ready. If you like my videos please share with your family and friends.
Thanks To God.. God gave us lots of fishes to eat. And thanks to you"ll all the fisherman who is catching the fishes and bring in the market to sell it....GOD BLESS THEM ALL THE FISHERMAN....AMEN
Mr Joseph or whoever you are, in the video what is so criticizing??and what learn to participate?? If you open your eyes and see everyone has taken part and participated in fishing
Кукуруза, "Нартыху", зерно нартов(черкесское) распускает свои "волосы" перед совокуплением, как и черкешенка в первую брачную ночь, распуская свои локоны перед будущим мужем, давая молча, без единого слова, на то согласие!... ❤❤❤
Cool. I have never had it with coriander powder, but it probably tastes good. We also use a spice powder called urucum instead of paprika, but paprika works fine I have used it before.
Looks delicious love the ingredients I love mine well done I will prepare some thanks for sharing my friend I am watching from Amelia's Ward linden town Guyana south America ❤