Delhi Cookbook channel aims to share variety of recipes from all around the world with focus on traditional Indian & Pakistani spices and curry flavors.
Learn to cook delicious, mouth watering, authentic Indian, Pakistani vegetarian & non-vegetarian food with easy to cook recipes in simple steps. All our recipes comes from authentic sources and are easy to cook at home. Delhi Cookbook RU-vid channel would present recipes for Snacks, Breakfast, Starters, Main Course, Rice, Cakes & Pudding, Sweets and so on.
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Happy cooking! DCB
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Madam agr adha kilo pyaz aur dahi ka bnana ho tou kia sary ingredients double kr dien gy??spices aur sabit garam masaly bhi kia double kr dien gy kia??aur coconut powder aur almond bhi kia double kr dien gy??
I tried this recipe several times and always give me 100% remarks. I also add cashew paste with almond paste which gives a more delicious flavour in this qorma😊
Have tried it step by step carefully for 4time in the past 2 months and every time it's came out perfect don't mess with the recipe just go with it ❤❤❤❤❤❤
Very patiently u explain all ur recipes, which I appreciate. Liked ur today's both items too. Happy Ramzan to u all. Pray for all sick people in the world. AMIN
