If you are looking for easy, quick, #italianfoodrecipes you've come to the right place! #GetCookingItalia we will be cooking authentic #ItalianRecipes from across the regions in Italy so you can learn a little bit about the history of the dish as well as learning to cook like an Italian!
Most of the recipes will be quick and easy as true Italian cuisine is, giving centre stage to the ingredients.
Why all the big cooks say... Add oil, get the pan really hot? I'm a bigger at doing stake but I'm confused. I tried the oil option and is so messy but way juicer the yours. I'll try your option and see what happens. Also only 2 minutes each side at 65c. That's it?
Oil in the pan is a great option but massively stinks up the house. With this option you are effectively cooking the steak in the oven and you use the pan just for the sear ok both sides to get that lovely crunch! Try and let me know what you think!
Great video! The children are fortunate to be involved with all the good teaching and loving! Also, wonderful technique!!! I have been considering a KA and save my hands - plus it is less sticky in the beginning!
they are my little helpers and teaches them to appreciate food! KA is great also to make home made pasta, cakes etc...it is expensive but if you can afford it why not!
