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Passing It On
Passing It On
Passing It On
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Leaving a culinary legacy

Food is an integral part of our culture. The mere smell of our favourite dish reminds us of how Grandma use to make it. Nostalgia sends us hurtling down memory lane to those cherished moments when we “broke bread” with our loved ones. Sadly, family recipes are forgotten. Lost in time because the next generation couldn’t spare a moment so that their parents could pass the baton to them. We’re rapidly replacing our cultural heritage with fast food.

Passing it on is a project born out of this need. A need to document our heritage. To allow each generation to leave a culinary legacy.

We look forward to your feedback. Feel free to leave comments, whether it’s an alternative method, suggestion or just a thank you to the folks that had the courage to share their recipes. We hope that you will find the recipes useful. Enjoy!
Samp & Chicken Recipe
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2 года назад
Rosella Jam
8:57
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How to make Rosella Tea
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Jackfruit Curry Recipe
6:05
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Luffa Curry Recipe
7:26
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Mince Samoosa
5:31
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Sweetcorn & Cheese Samoosa Recipe
5:26
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Smoked Cocktail Sauce Recipe
16:23
2 года назад
Alcohol & Egg Free Tiramisu Recipe
8:18
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Charred Pepper Dip Recipe
9:44
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Mince Curry Recipe
5:16
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Grilled Prime Rib
19:50
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Once upon a sandwich
15:00
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Fried Potato Peels
4:46
2 года назад
Shrimp Cocktail Salad Recipe
13:52
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Wood Fired Guacamole
19:33
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Love Puffs of Pleasure Recipe
27:09
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Sugar Mango Recipe
4:31
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Smoked Jack Frost Cocktail Recipe
10:52
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Wood Fired Seafood Bisque
16:49
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Chickpea Salad
3:36
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Grazing Board Ideas
3:19
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Smoke Infused Ricotta Pastry Horns
22:13
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Ice Cream Cake Recipe
12:50
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Bombay Crush Recipe
3:53
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Double Smoked Ham Recipe
14:56
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Quick Turkey Drumsticks
2:10
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Wood Fired Clams Casino
17:59
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