I'm a home cook with a passion for creating delicious meals for my family and friends. I'm also a mixologist, always experimenting with new drink recipes to impress my guests.
But my most important role is being a husband and father of 3, who always put my family first and find ways to make cooking and entertaining a fun and enjoyable experience for all of us.
Join me on my culinary journey as I share my tips, tricks and recipes for delicious meals and drinks that anyone can make at home.
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Set back, grab a beverage, and enjoy everything to come.
Looks delish. I eat Paleo, not keto, and do pretty much the same recipe but using a couple tablespoons of honey allowed in Paleo eating. But I use coconut flour with shredded coconut instead of almond flour. Either way, it's a great recipe... because of variations in banana and egg sizes, I sometimes have to adjust flour levels. But it's a great healthy treat. I make muffins. They are small and dense but they freeze well and are convenient. BUT... I really wanted to comment to say please correct yourself with a note on screen so you don't spread misinformation. Monk fruit and Stevia are NATURAL sweeteners... not artificial! Thanks for sharing healthy alternatives for people 😊
Oh, I’m having burgers with ribs with hotdogs with a little bit of eggs cause I’m trying to bulk and sprinkle some of that with cheese and I don’t know maybe tomorrow might get some ham bacon sausage is all I know is I’m hungry but looks really good👍
