Sweet Tooth Moist Cakes (STM Cakes ) is a creative vlog of baking & cake decorating. It reflects Kemisha's creativity journey using the vessel of moist cakes as her escape from the 9-5 lifestyle. This vlog encourages entrepreneurs or aspiring entrepreneurs to live life on their own terms by using what they are good at as the idea to begin.
Tutorials of each cake Kemisha creates are from her custom orders .
Email: Sweettoothmoistcakes@gmail.com For collaborations , bookings , virtual courses, or supplies.
We couldn’t order my dad’s cake on time so we’re hoping to make him one. This video and the previous one will be a great help. It’s simple and gets straight to the point
It brings me great joy and motivation to read your message. I would live if you share the final results of the cake when you decorate it. 😉 If you happen to need a buttercream recipe, there is a tutorial one here on my channel to help you.
Two questions, please: Where did you get your "new favorite scraper?" I need a good one. Also, that cake is HUGE! How much did you charge for it and where are you located?
Thanks for asking Ms. Michele. I purchased my scraper from a local supply store named Kreative Supplies in Grand Cayman. You can likely get one from Amazon as well. In regards to the cost of the cake , I likely charged around $200kyd . I used (2) 8" cakes and cut them each into half , giving me a total of 4 layers .
Love that your appreciation is coming from our beloved Caribbean island, Trinidad & Tobago 🇹🇹. Thank you very much for watching and finding value in this video 😊
You should really level your cakes before beginning this process. And the bottom layer should go bottom down. You'll be much happier with your results.
I am very grateful that you've asked. See the below link to the video of how I make a delicous not too sweet buttercream. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-4B1mJYMp0tM.htmlsi=uVqoec-8aRVpc87p There's also an ebook available on Amazon : Sweet Tooth Buttercream Frosting Recipes
I'm getting my cake mixes today. Looking forward to the measurements! Any tips for using bigger pans, and did you grease and flour the pans? Total newby here.
@sarahc6234 Depending on the size pan you'll use , the baking time will vary. 1 Strawberry box mix 1/2 cup sour cream 4 eggs 1/2 cup oil 1 cup water 1 pack instant vanilla Pudding For greasing my pans, I mix equal parts of oil, flour, and shortening, then store it in a container. Enjoy. 😊
The only time I freeze my cakes is when I bake them in batches. Then I wrap them in plastic wrap , and freeze. During my decorating process, I only refrigerate the cake . Was this helpful ?😊@deshasutton86
