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Namma Adige I Kannada Cooking Channel
Namma Adige I Kannada Cooking Channel
Namma Adige I Kannada Cooking Channel
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Namma Adige' is a Kannada cooking channel. Here you will share all kinds of Indian recipes using simple techniques and No need buy any special ingredients. Mostly you will get all ingredients easily available in your kitchen.


FOR BUSINESS INQUIRES ONLY:

contact[at]nammaadige[dot]com

'Namma Adige' assumes no liability for property damage or injury incurred as a result of any of the information contained in any of the videos.
Комментарии
@user-zd2sf7fc6s
@user-zd2sf7fc6s 16 часов назад
Super 👌👌
@sarahanne3698
@sarahanne3698 19 часов назад
Really innovative. Will try it soon.
@prabhakarv4193
@prabhakarv4193 21 час назад
Very nice. Tasty. Thank you 👍
@savithasuresh6767
@savithasuresh6767 22 часа назад
Hi ma'am, all your recipes seems to be very unique. Thanks
@shobharao8510
@shobharao8510 23 часа назад
New 👍👌
@manjulanigadi720
@manjulanigadi720 День назад
Looks interesting, will try once
@tanujabr2071
@tanujabr2071 День назад
First view dear
@infinity3734
@infinity3734 День назад
I love all your recipes..... simple and easy way of demonstration. ❤👌❤️
@AnusuyaSalian
@AnusuyaSalian День назад
,
@user-ck3el9kf4k
@user-ck3el9kf4k День назад
ಮೇಡಂ ವಾಯ್ಸ್ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಮತ್ತೆ ಇದೇ ರೀತಿ ಒಳ್ಳೊಳ್ಳೆ ಅಡುಗೆ ಮಾಡಿ ತೋರಿಸಿ ಮೇಡಂ ಟೈಮಲ್ಲಿ ಈಜಿ ಹೋಗ್ತಾರೆ ತೋರ್ಸಿ ತುಂಬಾ ಒಳ್ಳೆಯದು ನಮ್ಮಂತ ಬ್ಯಾಚುಲರ್ ಗೆ ತುಂಬಾ ಉಪಯೋಗ ಇದು ಥ್ಯಾಂಕ್ಸ್ ಮೇಡಂ ತುಂಬಾ ಧನ್ಯವಾದಗಳು
@nammaadige
@nammaadige День назад
Thanks
@VijjuVishwaKotary
@VijjuVishwaKotary 2 дня назад
Super❤❤❤❤😊
@vyankatraman9701
@vyankatraman9701 2 дня назад
Exlent thanku fentestic filam
@kasturiyalgudri2064
@kasturiyalgudri2064 2 дня назад
Thank you sooo much ma'am...👍❤️❤️
@ramyadilip797
@ramyadilip797 2 дня назад
Halsin hannina badhlu baale hannu hakol bahudha
@nammaadige
@nammaadige 2 дня назад
Yes
@rajarajeshwari1943
@rajarajeshwari1943 2 дня назад
Super mam
@rajarajeshwari1943
@rajarajeshwari1943 2 дня назад
Nice mam
@lathas1355
@lathas1355 2 дня назад
Super super 👏
@venkatachala6160
@venkatachala6160 2 дня назад
Simple and easy
@laliesethi5401
@laliesethi5401 2 дня назад
English subtitles please
@deepaknmanjun3498
@deepaknmanjun3498 3 дня назад
Super madem ❤
@VijaylakshmiKurguand
@VijaylakshmiKurguand 3 дня назад
Super Akka
@VijaylakshmiKurguand
@VijaylakshmiKurguand 3 дня назад
Super Akka
@DevikaJadhav-ch2gc
@DevikaJadhav-ch2gc 3 дня назад
Nice recipe 😋
@Navya-b6d
@Navya-b6d 4 дня назад
Super recipy
@UmaDevi-sp3kx
@UmaDevi-sp3kx 4 дня назад
Neevu mado recepies tumba ಚೆನ್ನಾಗಿರುತ್ತೆ
@savithasuresh6767
@savithasuresh6767 4 дня назад
Very informative. Thanks ma'am.
@Gahanavlogs
@Gahanavlogs 4 дня назад
Nice
@Gahanavlogs
@Gahanavlogs 4 дня назад
Thanks
@Gahanavlogs
@Gahanavlogs 4 дня назад
Good information sis
@priyadarshini3420
@priyadarshini3420 5 дней назад
Very Nice Easy
@HarshithaAmmu-dr5eb
@HarshithaAmmu-dr5eb 5 дней назад
Ega Subscribe maadikonde sis😘
@nammaadige
@nammaadige 5 дней назад
Thanks 🙏
@user-xi4ud7bq4h
@user-xi4ud7bq4h 5 дней назад
ಪಾಲಕ್ ಸುಪ್ಪು ಜೋತೆ tamatu use ಮಾಡಲ್..ನಮ್ಮ್ ಕಡೆ ಕಾರಣ kidani ಎಫೆಕ್ಟ್ ಆಗುತ್ತೆ ಅಂತ...adke tamatu ಬಿಡಬಹುದಾ
@nammaadige
@nammaadige 5 дней назад
Nimage hege sari anisutte haage madi
@padmac1793
@padmac1793 5 дней назад
Wow very interesting Medam
@nammaadige
@nammaadige 5 дней назад
Thank you so much
@samreentaj4657
@samreentaj4657 5 дней назад
Nice recipe, please mention the English subtitles with videos 👍
@nammaadige
@nammaadige 5 дней назад
Ok next time
@savithasuresh6767
@savithasuresh6767 5 дней назад
Hi ma'am, it's something unique dosa recipe. Thanks for sharing.
@nammaadige
@nammaadige 5 дней назад
Most welcome 😊
@ManjuManjula-qy4qc
@ManjuManjula-qy4qc 6 дней назад
Nice & very easy recipe tq akka
@nammaadige
@nammaadige 6 дней назад
Welcome 😊
@ravulamadhubala327
@ravulamadhubala327 6 дней назад
That looks good. Tx. A suggestion.... Can you break /tear the (any) item you make and show pls? It will give am idea as to how the texture will out when we view. Tku.
@nammaadige
@nammaadige 6 дней назад
This is soft dosa dear like set dosa how can I break and hear sound.... thanks for watching 🙏
@mrudulamurthy6284
@mrudulamurthy6284 6 дней назад
Thanks for the instant dosa recipe.
@nammaadige
@nammaadige 6 дней назад
Thank you too
@deepashreenandakumar629
@deepashreenandakumar629 6 дней назад
Madam rava na huri beka please heli
@nammaadige
@nammaadige 6 дней назад
Beda
@user-ds5is6lt2w
@user-ds5is6lt2w 6 дней назад
👌👌👌🙏🙏
@user-jb4eb1ee4r
@user-jb4eb1ee4r 6 дней назад
Mam estu dina kudibeku
@manikyarishi7026
@manikyarishi7026 6 дней назад
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂತು ಥಾಮಸ್
@latha3829
@latha3829 6 дней назад
Pulav tara taste baralva mam??
@nammaadige
@nammaadige 6 дней назад
Try madi chennagi irutte
@latha3829
@latha3829 6 дней назад
@@nammaadige okay mam
@sujalabhat1022
@sujalabhat1022 6 дней назад
ಸೂಪರ್
@nammaadige
@nammaadige 6 дней назад
Thanks ❤️
@sathyanagaraj6945
@sathyanagaraj6945 6 дней назад
Super tumbha easy ya ide.
@nammaadige
@nammaadige 6 дней назад
Thanks ❤️
@rajeshwariks2162
@rajeshwariks2162 7 дней назад
Simple recipe. Chennagide. Thank you
@nammaadige
@nammaadige 6 дней назад
Thanks ❤️
@deepaadgunkar2716
@deepaadgunkar2716 7 дней назад
Super saru
@narayankrishnamurthy3486
@narayankrishnamurthy3486 7 дней назад
Exceptionally well explained. It is rather very unfortunate that from 12000 Kms in Sydney, we cannot taste your holige. Great job indeed!!!
@nammaadige
@nammaadige 7 дней назад
You can prepare holige on your own by watching my video without skip
@savithasuresh6767
@savithasuresh6767 7 дней назад
Hi ma'am, we don't have to add chana dal or urad dal for grinding masala?
@venkatesh.n7196
@venkatesh.n7196 7 дней назад
ಈರುಳ್ಳಿ ಇಲ್ಲದೇ ಮಾಡುವ ಅಡಿಗೆ ರುಚಿ ಇರುವುದಿಲ್ಲ ಇದೇನಿದ್ದರು ಪುಲ್ಚಾರುಗಳಿಗೆ ಸರಿ ಅಷ್ಟೇ
@nammaadige
@nammaadige 7 дней назад
Nimage ista iddare neevu serisi...bere yavara vichara yaake... madoke kelasa ilwa...be respectful
@venkatesh.n7196
@venkatesh.n7196 7 дней назад
​​​​​@@nammaadigeFirst take back the word you used You should also accept the subscriber's negative comment. Because Your life is going on with subscribers like us, I said that if you make Sambar without onions, it will not taste good, What is wrong with this? this is my opinion Be carefull and mind it