A cup made in the press for both ends of walnut approximating the shape will create a better shattering of the shell without crushing the meat. The judicial use of a die grinder or drimel to thin the tips of the nippers will make them work better.
You are right. As it happens the press featured in this video has the cup shape above and below and is an important design feature that saves a lot of crushed nut meats.
Why wouldn't this work on hickory nuts as well? As I kid I used to smack the bejesus out of them with a hammer and them poke through for the tiny fragments. Loved 'em.
I have a nut cracker that will break up a five gallon bucket in five minutes, all day long. Alot of half meats, mostly quarters. No extra tools or hand cracking needed. Home made, power supply heavy duty half inch drill .
this is a simple way to crack them its safe use a hammer a sock and a cement block put 6 black walnuts in the sock flatten it out on the block whack it a few times bingo broke shells dump them out try some more
I think I would round off my screwdriver so it doesn't poke a hole in my hand if I slip . I actually ordered a English walnut tree when I got it it was small and couldn't tell the difference till several years later when it produced nuts I then found out it was a black walnut tree .but I still love the tree it turned into a tall wide beautiful shade tree
Thank you so much for your help I'm 79 now with an abundance of nuts . I know I did it as a kid but I don't remember how we did it tried it recently but those nuts are like the saying goes That's a hard nut to crack . My hands are arthritic they hurt when I get done using them so I'm gonna make one of those crushers like u have . Does it crush the nuts or cut them . I think I'll make mine so I can cut some nuts and crush some
When I was a kid we just used two bricks to crack them open. After you got good at it you could get mostly 1/4 or 1/2 of the nut meat pieces out in one piece. I’d hate to guess how many thousands of walnuts I shelled but every season I always saved out enough for my mom to make me my own pie.
I like the way you remove the nuts from the shells and save the meat of the nuts. I have to pick up some nuts and remove the outer hulls then later remove the meaty nut from the shells. My grandfather showed me how he removed the hull and shell years ago, but I have forgotten that. I will try to remove the shell using the tools I have here already and get ready to bake and eat them. We have plenty of black walnut trees on our land and I need to eat them as there isn't enough to sell.
For some reason the shells on my harvest are much thicker. Therefore I can't seem to match your efficiency. However, I learned a lot from your video that has saved me a lot of time. Can't believe I never considered using side cutters!
Black walnuts: Want to crack'em with your hands:: Soak husked nut (in the shell) in salt water for couple days.. rince then put in warm area to dry laying (spread them out) next to a wood stove or heated garage. When they are dryed out (will feel lighter in weight) take a couple and crack'em with one hand! My grandpa taught me this method when I was a kid and it works every time. In Michigan I get a kick out of betting folks that I can crack two black walnuts together with one hand... I always win! Good luck! 🤙😁👍
It’s kind of a secret among the retired and at home fathers
6 лет назад
It's so feminine. You see the hips, you remove the skirt and the girdle..and guess what you get. It's all laid out and there for enjoyment. And then you turn it upside down and they are our lungs. Get it cracked at the other cross section and you get a heart shape.
6 лет назад
I came to the exact same conclusions as yourself. I was using a Bench vice for a couple weeks and they destroyed the internal nut which became stripped overtime from that hardcore dynamic pressure release when you crack through the shell..it must microvibrate backwards against the vice's threads. Currently using a 3/4" pipe clamp, which works excellent and is value oriented with easy crushing 90% of the time. I've never used your device but hope to build one soon for comparison.
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I use a vicegrip they only crack them and not mash them.
6 лет назад
not a good method over time. This product does NOT mash them..it cracks along the shell's lines from bloosm to stem end.. see his large pieces removed..that's what you want. it's about how you dry the walnut as well.
Wonderful video. Thank you for sharing. I have looked everywhere for that crusher though, and cannot find the same one. Similar, but not the same. Any way you could post the name of it, if you have it still? Thanks again!
+Jon Barnhard It has a lot to do with the age of your trees. I was thinking the same thing, until I went further into our woods, and found the older trees. Also, the quality of the ground the tree is on. If it is in a lower area, with good water flow and lots of nutrients, they will be even better. :)
Jon Barnhard older trees. A lot of the trees up there are older cultivars not bred as well as younger ones. I find that the grandmother nuts....as I call them....have a more wonderful flavor though.
Amber M. And..l.im less likely to find worms in them. I just picked up about 200 lbs of them and not 1 worm did I find. Interesting. I've not iced his for years now.