Military by day 🇺🇸, Pitmaster by night 🍖🔥 Turning my passion into a business, one brisket at a time!
I'm a BBQ enthusiast and entrepreneur who discovered a deep passion for all things barbecue during the COVID-19 pandemic. What started as a hobby to pass the time turned into a fiery love for smoking, grilling, and crafting mouthwatering BBQ dishes.
On this channel, you'll find a mix of recipes, tips and tricks, reviews, and behind-the-scenes looks at my BBQ side business ventures. Oh, and the occasional VLOG! Whether you're a fellow BBQ lover or just looking to learn more about the art of grilling, there's something here for everyone.
Join me as I explore new techniques, experiment with flavors, and bring the joy of BBQ to your screen. Don't forget to hit that subscribe button and turn on notifications so you never miss a sizzling update!
@bluesonicdrift2519 You can get a Mop from several places, Lowes, Ace Hardware, Amazon, etc...most stores with bbq carry. Also, absolutely! 🤣 sharing is caring!
I see you put honey in there! That is SO good for your immune system!! This smoothie is a great way to get those prebiotics, antioxidants, and flavonoids in!! And if you have seasonal allergies, honey from your hometown will help aid as an antihistamine effect against local plant allergens!!
Broo try this little hack, wrap the burgers with buns and everything in tinfoil and let rest for 3 mins. Let's the flavor obsord in everything it is a game changer 🙌
It all looks great, and makes sense...except the sour cream. You lost me on that one. The extra crispy bacon, the shredded sharp cheddar, the seasoning...yes yes yes...the sour cream?? No idea where that fits in.
great way to get burned cheese. Send bacon through the meat grinder with whatever cut of meat you are using if you want bacon throughout the burger in this way.
