Channel explorers of traditional Indonesian culinary, which establishes itself as a culinary provocateur who will provoke your culinary taste & will disrupt your diet program, with the slogan "Fear of being fat is more afraid of Hunger !!!" This channel aims to provide recommendations for good places to eat & a reference for true culinary hunters, help promote culinary businesses, spread inspiration around culinary such as recipes, culinary business opportunities, etc., participate in driving the real sector economy, & contribute to enriching Indonesian culinary treasures with information which is interesting, entertaining, educational, & inspirational. You can watch reviews of food, exploration of legendary resto, secret recipes, cooking tips & tricks, inspiration for culinary businesses, & all kinds of things about the Indonesian culinary. Hey, want to eat well, why are you afraid of getting fat. Let's chew in congregation! ▶ ️ Business inquiries contact: peyutgembul@gmail.com
Rasanya biasa aja ga wow ga tau juga koq yg beli sampe antri termasuk saya waktu itu Padahal didalam pasar Pathuk nya ada juga yg jual nasi kuning tanpa antri dan rasanya 11 12 aja sama yg antre he.. He tp selera emang beda2 ya monggo
Saya asli pekalongan,dah beberapa kali coba makan gudek tapi tetap gak cocok dengan rasanya,terlalu manis di lidah saya,tapi bagi orang yg suka enjoy guys❤❤❤❤❤
Sudah terkenal yg ngantri banyak kok tempatnya ya di kurang di perhatikan sudah puluhan th dipindah resto dan pelayannya di tambah jgn 1 orng 4orang paling sedikit coba yg melayani chusus makan di tempat sendiri untuk yg di bungkus pelayan sendiri
Saran, klau dibuat pake no urut dan nama pemesan dicatan mungkin lebih enak juga, jadi bisa nunggu sambil duduk dan dipanggil no. urutnya atau namanya pas mau dilayani, mohon sampaikan saran ya Pak, terima kasih🙏
aasalamu alaikum Izin kk.saya tidak punya penghasilan yg tetep.kalo boleh saya minta resep pentol dan kuahnya.sya pengwn usaha jualan pentol.seperti kk.🙏🙏🙏
