There's nothing more enticing than fresh hot white butter bread! Thank you! I purchased this bread machine today, and now thanks to YOU, I feel confident that I can do this! ❤
I have a question is it possible to use a regular bread recipe in the bread machine I'm using a recipe off Pinterest it's for cinnamon rolls and I'm only using the dough setting have you done this and if so how did it go?
🏃♂️🏃♂️🏃♂️🏃♂️🏃♂️ running to make bread...I opened mine last week..felt intimidated but you have encouraged me...thanks for doing this video. After my first bread..I'm going to use my sour dough starter next instead of yeast...
What? Are you trying to say the hook tool is for removing the PADDLE from the cooked bread in case it gets STUCK in there? Thanks anyway. I just wanted to let you know that your answer helped.
Hi, thank you for your video and recipe, I just bought the bread machine and for some reason my recipe didn't work 😞 For the milk, do you use any milk? can it be 2%? and butter salted or unsalted? Thank you.
I like your recipe 🥰. I learned that during the last ferment cycle you can take the paddle out and you won’t have the hole. Just passing info on. Going to try your recipe today. 😊. Thank you. Love the fur babies too
Hello 👋 just happen to find your Hawaiian Bread recipe and it looks amazing 👍😋 Do you happen to have written recipe in metric measurements. It's just easier for me to weigh my ingredients 🫣 Thank you
@@yahscreationshomestead8 Hi.I'm a dealer from PIKLOHAS，a company specializing in innovative kitchen gadgets.We want to cooperate with you,are u interested？🥰🥰😃
Hi You did 1 1/2 lb for the Maple Buttermilk bread and 2 lb for the Hawaiian Bread. Don’t understand because bread machine and book instructions say 3 cups of flour is a 1 1/2 lb loaf Please explain. Thanks
I did the 2 lb for the Hawaii bread because when I did the 1 1/2 lb the bread would rise more than I would have liked. May have been environmental. This is what worked for me, you can try baking at 1 1/2 lb loaf. May work good for you. 🙂
I am having a great deal of difficulty in removing the paddle after baking a loaf of bread. Do you have any suggestions? I am considering removing the paddle before it gets to the bake section so that I have only a small hole in the bottom of the loaf.
I think you did a very good job as a blind person was explained very well. I want to know if you can use the bread mixes in this machine or and if they have a phone number where I can get a hold of them if I have to, I have them KVKKSVMSV, bread maker I don’t like it 17:34
Synchronicity i just purchased a KBS on marketplace so this video helps me more than reading instructions I'm excited to make my first loaf of bread I normally order my bread from Organic Bread of Heaven out of Indiana love there rustic sourdough
Hint from a bread machine user: before the last rise /cooking cycle take the paddle out and put the dough back in to rise/ bake. You won't have the whole in the bottom that way. 💖💖
@@yahscreationshomestead8 thank you very much. When you have time could you send me a link to them because I have looked on Amazon and must be looking for the wrong thing. I’m going to try to make a 2 pound loaf of bread tomorrow that uses buttermilk. Have you ever tried that. Do you have a recipe for pumpkin bread? Thanks again. Have a wonderful week.
