Can u do e agushie soup without roasting it first

Can you blend the agushi with cold or warm water?

What’s the difference between akatoa nkwan and wr3wr3 nkwan?

Thank you so much for this recipe

I love it 💟💟

But please can you use agushi powdered one?

Miss my auntie in the village, going to try it.

Good

Very very good vidéo !

Good soup

👍👍👍

This looks really good and simple to make.

Hello Foodies 👋 Feel free to order the ingredients for your favourite recipes from our website kirifoods.co.uk. We offer next day delivery across the UK. Video looks yummy as always.

Yummy 😋

Looks nice and delicious. Thanks for showing us!!

Wow! We are no longer going back home if we get Abengkwang papabi right where we are

Looks delicious 😋

Need some, for my fufu.

👍👍👍👍

Awwwww, thank you for the recipe. I will try it

I like the variety of the soy sauce

Yum Yum

Yummy😋

Mmmh looks so yummy

This is great. It looks delicious and cant wait to try it😋

Yummy

It looks good.

Yummy 😋

Looks lush 😋

Mama Thick, I have used your recipe. I wish I could post the picture of my first attempt at meat pie in so many years

Nice!

That was great Rita. Going back to my baking skills, thanks for the recipe

Well done!!!! I love your meat pies and now I can make them myself.

Lovely!! I wish I could taste it too.

Rita, there goes my diet regime. Now I remember your sumptuous meat pies and may just make some

Great job. You know what, I love meatpie, I am happy you share your tips on how to make meatpie. We are now friends

Keep Going with your awesome Cooking skills in Jesus Name

They are Delicious my Sister

Nice initiative. Keep it up my sister😍😍😍

Very yummy. I'll try it too