Aloha, welcome to my kitchen. You can expect fast & easy breakfast, lunch, dinner, desserts & crafts that even a kid can help with. As you are in my kitchen, you will experience the sounds of a real household in the background, giving you that homey feel
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I started this channel to share recipes. Some of them are old, tried and true recipes that I had during my childhood, but most will be recipes I have never tried before. Do not expect a fancy "show" or "episode," I am just me. A down to Earth, homey person who always keeps it real. Come in, sit down and enjoy!
I just bought this, and I am sorry it does not make a lot of food. I am alone and it may make enough for me. I am thin and don't eat much. But I enjoyed your video very much especially the pizza idea.
Hi Beth and sll, is the consistency like a thick pudding, or like solid Jell-O texture? If I use frozen concentrate (from the freezer section), how much frozen concentrate do I add? Would I put in a cookie/butter pie crust or a pastry (flour) pie dough? Thx
FYI. This is Hong Kong Cola Chicken. Invented by traditional Hong Konger back in the 60's. This is a typical Hong Kong dish that we eat this since we were little. Special to Hong Kongers.
Addes a stick of butter, a cup of brown sugar and a tsp of vanilla extract. Poked holes with the back of a wooden spoon (after it has cooled) drizzled tje glaze into the🎉 holes, them topped each hole with a merraxhino cherry.
I guess I have one question can you freeze the oranges instead of dehydrate them and I have looked all over the place for a popery flow cooker they’ve gotten rid of them and favor of the warmer
I know what I am fixing my family for dinner tomorrow! Never thought to cook an entire meal this way. Thank you for your feedback and helpful tips on this recipe.
Omg I posted a comment on here 4 years ago I haven’t made this in like 2 years so I had to double check the recipe this is the best one on RU-vid Thanks gram ✌🏿✌🏿❤️🍅
