Plz a github with this code, i need it to make a python script that lists the files from the currently directory and then compares it with a list of files and delets all the files that are not on the list. I make that to play rdr2 online and i must remove all my mods.
WOW it was really appetizing to hear in Step 3 that she used her personal razor to shave the pig head. mmmmmm imagine, first armpits, legs, perhaps pussy too and then the pigs head!!!🤪🙄😳
do parent and child processes both write to the same fd1,fd2 concurrently? sorry, not an expert here. let me ask that little differently after exec() and replacing current shell program with some other program like echo with args "foo" echo writes $1 to stdout. so do I start to see "foo" getting displayed on terminal right here even before child exits?
Yeah! Try it and see. Both programs will have the same fd0, 1, and 2. One thing bash handles is redirection, by modifying the file descriptors for the child before exec() is called.
I honestly don't know how and why I'm watching this🤣🤣I don't even eat pork and most definitely wouldn't eat any head to any damn animal🤣🤣but I'm high and this video was interesting to watch so thanks
i have to cut head cheese somewhat often in the deli I work at, and finally broke down, and looked up wtf this stuff is. This is kinda weird, but interesting
Good job my grandmother used to make head cheese back in 7576 I was a small boy to this day i love it the only soft as meat type product the kids don't eat It's all for me just don't try to fry it doesn't work
I'm from Winnipeg, Canada. I've loved head cheese my whole life. We have a lot of Polish Ukrainian backgrounds in our city and grew up with stuff like this. Delicious!
I paused a Good Mythical Morning video to look up what the firckity frack head cheese was only to stumble upon a very informative video on how to make it... Neato.
WOW It sounds well complicated,but I'll give it a go. Love to try new things. Do you know where I can buy it already done in London? Ta v much. Take care Angie
when I make head cheese the big thing is make sure to boil it long enough so all the meat falls of the head it makes it better to work with even the tongue will peal off easy you will never boil it to long
even if its nasty by american standards. its pretty common in other parts of the world. my grandmother makes this. the recipe is passed down to my mom and I. We don't buy meat from the grocery store. we go to buy the whole pig at the amish farm. they kill and cut it for us to take home. the pig hoofs and the head are usually discarded in america. but we don't waste anything. no matter how weird it is. respect the ppl who actually have the guts to eat and prep this kind of stuff.
i have a friend looking for this recipe. Would you mind sharing your grandmother's recipe. MY grandmother made head cheese, unfortunately nobody seems to have her recipe. I suspect because Gram did a lot of her cooking,baking etc, without measures. Touch of this, pinch of that, handful of whatever else.
I think its only right that we eat almost every part of an animal we kill, cept its genitals that can go to my dog .. If I'm going to slaughter an animal for food it would be disrespectful of me not to use almost every part of it in some way. at least that is my opinion!3
+mrsins dont worry you'll aready be dead by the time they're doing that so you would never even know this happened to you unless ofcourse they find a way to replicate the human brain in which you would awake in a robot body
The kind of head cheese I know (Queso de Puerco) is a kind of ham O.O I was wondering what part of the pig it was made from and now I still don't have an answer because this looks totally different? Is there such a thing as Mexican head cheese? (That's where my family is from).
Nice job folks, getting ready to boil up 3 heads saturday to make some for a christmas present for the father in law :) Cutting the ears off though to make pig ears for my puppies:) For the nay sayers, I think they think their meat comes from elves out of thin air wrapped in plastic at the local Walmart!!!! Nice to see people doing normal cooking old school :)