I have roughly 19 years experience behind different bars. Black tie, private parties, and places that are so run down it should be condemned. At 47, I would still would like to work on a cruise ship. One of the best jobs I've ever had🎉
@@nomadronnie6395it served me really well. If you're predisposed to addiction or the party life, use caution. Also, it's really easy to get used to fast money, and almost impossible to transition to an hourly wage ever again
Hello Jun, I am embarking in October as a F&B, but I intend to change to a bartender (many people say that it is possible to change positions in the first contract, to an area where you have training/experience) My question is: There is one person on the cruise responsible only for the coffee (barista) or are the bartender and bartending assistant responsible for both the drinks and the coffees? Thank you and success on the channel!
I just started as a bartender and the job is harder than it looks. As a newby, you need to keep up with the rush and remember all the drinks! I'd love to work on a cruise ship one day and travel the world. Thanks for the vid!
I believe that the reason last two cocktails didn't make a perfect pour is not enough shaking! I suggest spending more time shaking the cocktail. Good luck dude!
