Eat Fresh, Support Local. It’s Healthier and a more sustainable meal choice!
Here at The Fish Farmer, we believe in eating well and respecting our environment. Our fish are given space to swim in the ocean with tides and current and given time to grow so the textures are firm and natural-tasting. We farm fish without any growth enhancements. More than 70% of our farm is made of recycled materials and we use renewable solar energy for power.
Love Seafood, Love the Sea.
In this millennium, scientists predicted there would be a sharp drop in wild catch from the sea due to global warming, over-fishing and pollution. In 2007, CEO Malcolm Ong decided there is a need for fish farming. Fish farming is similar to growing trees. We can’t keep cutting down trees; we have to replant trees to sustain the forest. Similarly, we can’t keep catching fish; we have to farm fish to sustain the oceans. And hence The Fish Farmer was founded to provide fresh, safe & sustainable fish to the local market.
Canned abs 🤢🤮🤣 I work in a processing factory n I wouldn't eat them I don't know what the fuck is up with that fresh is the only way to eat an ab these cunts that want whole in shell frozen in shell with guts n all idk what's wrong with em
👍🏻❤️I’m so happy I got an air fryer! Thank you for sharing this recipe. It looks so good! I make cooking videos too. I’d love to connect & learn more recipes from you! 👍🏻❤️
Ok this is interesting I always wondering, how to farm mullet fish. This fishes are unique, and they can live in salt or fresh water ( estuary ) I hope someday i could goes in to your farm Sorry for bad english 🙏🏻