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Clarification 1:: To clarify, the beetroots I used were pre-washed and had no soil on them. I still washed them thoroughly before peeling and chopping, and again after chopping. My hands were also thoroughly washed with soap and water off-camera, and the cutting board was sanitized. I assumed some of these steps were obvious, which is why I didn’t show them on camera. Thank you for watching. Remain blessed 🙏
Thanks for the tutorial! Do you know if I can do this with blue corn? I tried to add some to my instant pot for taco soup and pressure cooked for 2 hours and 15 minutes total and it was still a little hard on the outside (they had burst open. Could this have been from the salt I added before like you mentioned? I added the corn to the IP after everything was seasoned
It's a pleasure! . This is the first time I am hearing about blue corn, I suggest you try to cook the corn without the salt. You can add the salt once the corn is cooked (soft). All the best!
When you are fermenting the mealie-meal, you can use tap water (at room temperature). When you start cooking it then you will need boiling water. I hope you enjoy the sour mealie-meal porridge! Blessings 🙏
Hello, I hope this message finds you well. I have a few videos where I show you how I make pap. Besides this video, I have the following 2 videos on my channel: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-vJC0Q7SbUAA.html ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-nbVCDFlZUFE.html You can also search for "Nomsa's Kitchen pap" recipes on RU-vid I hope this helps. Stay blessed.
We soak dry corn and then boil it. The corn softens during the cooking process but make sure you don't add any salt before it's completely cooked - - salt hardens the corn, beans and samp during the boiling process.
I am a RU-vid service provider. I found your channel and I see that you are putting out great content on RU-vid but you are not getting enough like comment views and subscribers. As like as other youtubers get . This could be attributed to the lack of SEO and optimization, because your video SEO score is very poor and there are no keywords incorporated in your video and your videos have not been shared on any social media platforms. You need to optimize your channel and do video SEO to reach your target audience. I am a digital marketer. If you want I will give my best work for you. First I am not asking you for money. First I will show you the work then you pay me.
Hey new sub! I love your channel. I'm from Namibia but I'm currently in the US , your recipes are amazing and easy too. I was, however, looking for a fudge recipe with milk and sugar. Please help 😋
Hey, Thank you for subscribing! You are from Namibia, it's a pleasure to e-meet you. I lived in Namibia for almost a decade and I studied for my first degree at UNAM. It's interesting to know that you now reside in the US, I hope to visit the US one day! As for the fudge recipe, I am aware of fudge recipes that use condensed milk and butter. However, you can still make your own condensed milk at home. It's been years since I made homemade fudge, I will research on a few recipes that I can post on this channel. Remain blessed.
¿Que otra fruta tener un sabor como a melón cidra? What other fruit attains a flavor to be (consumed in a similair manner to : como) citron melon? Limon? Sandia?
Thank you for watching! I am not aware of any other fruits that taste like citrus melons however, I believe that it's in the same family as watermelons and ordinary melons. I have never tried to make watermelon jam but you can easily find the recipes online. Maybe one day, I will try to make a watermelon jam and post the video. Remain blessed.
Sad no comments, nice clear video, i like easy straight forward recipes. I'm cooking now ,i like hot spict so will omit cinnamon and add a tablepoon of cayenne hot pepper. A tossed salad side to cool the heat when needed. Yummm Subbd and liked. Thanks for the recipe Norma. QLD AUSTRALIA here.
Thank you! I hope you'll try it. We serve the softer version of this "pap" with butter and milk for breakfast. Sometimes, we even add peanut butter to it.
I soaked the dry corn for 1 night. If you are in a hurry, you can also soak the dry corn in boiling water (soak them for at least an hour). I fried the boiled, drained and cooled corn.
Yes, it should work fine. Remember to grease the pan well. I have never tried this recipe in a conventional oven hence, I can't advise with regards to the temperature and "baking" time. I'd use a moderate temperature and increase the temperature accordingly.
Please try to increase the volume (more than usual) on your device. Also, I rarely speak on my cooking videos, I just type the instructions. Thank you for your support.
