At MFS Trade School you have the opportunity to learn 5 high demand recession proof trades (Commercial Kitchen Exhaust Hood Cleaning, Cooking oil filtration, Waste oil collection, Government Project Bidding and Virus Disinfection). We are experts in the field of Commercial Kitchen Exhaust Hood Cleaning, Virus Disinfection, Government Project Bidding, Waste Oil Collection and Fryer Oil Filtration with a solid fire inspector background. We have been cleaning exhaust hood systems for over 20 years and still continue to clean hoods in our area. Our head instructor started out as a private licensed fire inspector and all our assistant instructors are either employees or have their own exhaust hood cleaning business. We will teach you Kitchen exhaust hood cleaning, virus disinfection, cooking oil filtration machine rental or leasing and cooking waste oil collection. All 5 services will give you multiple revenue streams and make you super competitive.
@gwenhannalumayno8991 Yes it has a motor and a pump inside. Feel free to call me later today in about two hours from now at 407-509-1449 if you have any other questions.
The good news is that if you bundle all the restaurant cleaning courses that we teach you, exhaust Hood Cleaning, nightly Restaurant Janitorial cleaning, and applying steam cleaning that there is hardly any companies doing all these three services. By bundling them together, you can literally give them one free Hood Cleaning or even two free Hood Cleaning a year for free even reduced yearly apply steam cleaning, which is also government mandated under NFPA code section 12.7.2. If you have additional questions you can contact me on my cell phone at 407-509-1449 and I would be happy to answer any other questions you have. Christos, Founder MFS Trade School
Yes, we have a lot of restaurant owners that buy our Chemical. The best way to use it if you’re a restaurant is to put about a gallon of the grease eater into a 40 gallon garbage can designated for Filter soaking and just let them soak overnight, once a week when you clean them and the grease will fall off by itself by the next day. That garbage can solution should last you all month long. You can order some at www.mfstradeschool.com under exhaust Hood Cleaning chemicals or I can share with you a link below. It’s concentrated so you can use it for anything grease related in the kitchen..
Genius!! I worked at a restaurant years ago, and we had to dump the grease in these Huge vats and pick them up and carry them all the way to the back of the restaurant had to be maybe 50 feet away to the grease trap on tile floor and the vat after awhile the handles would get super hot we would have to put rags on them to be able to carry them and then clean these fryers with steel wool and soap. I thank my lucky stars I never slipped while carrying a vat of hot grease, and when they were full of grease, they had to weigh like 70 lbs, maybe? Heavy!! These kids today have no idea!! Soft, just soft!!
I am interested in learning more about disinfecting doctors dentist office maybe someday to work and clean the clean rooms. Is there a course or certification for that?
Hi There I’m based in South Africa. How would I purchase this chemical? I have a business that services and maintains extraction systems. I need this chemical in my life! Let me know. Thank you
It’s a strong soap…PH 13.5, so if you take the proper precautions with your goggles and disposable gloves and breathable mask, you are very safe. If you have any other questions, please feel free to call me during business hours at 407-509-1449.
@Chistos #Christos ... I just watched your 20 minute commercial and HAD to find your channel to say... Idk if there are similar machines on the market but this is pretty incredible! Im no longer in the business but there was a time i ran a place on fishermans wharf in san francisco ca cooking and serving not only fish and chips but at least 100 #s of tempura battered and sourdough crumb encrusted calamari tubes and tentacles a day! Was our own recipe and im willing to bet the best fried squid being sold on the wharf at that time! To my point, the sourdough crumbs would leave about a FOOT of debris in that fryer daily! We had to filter once a day and toss the oil every other day, sometimes once a day. I remember my poor guy that had to clean the fryer with a pot, filter and hot water and still feel bad for him. This MACHINE WOULD HAVE BEEN HEAVEN SENT! Good job and good luck. kinda has me wondering if you have sales opportunities? I dont do sales cause I don't handle rejection well but i bet this will sell itself given the opportunity!
I hear you I hear you. Thank you for your kind words. Yeah I don’t have any sales people yet. I just sell through the website and RU-vid video when restaurants see it. They just call me and say how fast can I get it, lol. Maybe I should have sales people.
I was interested in the course until I spoke to your representative who advised me that the main course would be the hood cleaning and all the other courses offered will be just add ons to your existing hood cleaning business
That does not make any sense. Why would he say that? Who did you speak to? Feel free to text me directly on my cell phone at 407-509-1449. I am the founder of the MFS trade school.
Video is a joke his machine and that cyclone tip will strip a car to bare metal fuck the grease … I work for Dakota hood cleaning and we is a chem called sizzle and it lets you rinse worse filters out than that with a faucet…
The link provided shows that the course is $1000 and there is no buy option. If I got to the official website using Google the price of the course is $2000 so I am assuming that since this video is 2 yrs old the price has gone up is that correct?
They should not have a price on the website, but if it does, we will honor the $1000 price for you. You would have to call our office and ask for Tony at 407-732-4625 and tell him that the founder of the MFS School, Christos has authorized it.
Hi there, this is Chris. I’m the founder of the MFS Trade School. My advice to you so you guys can save money is whoever is going to be out there most of the nights Cleaning should get the certification and then the other person can simply watch the videos and learn like that. That way only one of you need to pay for the training and certification. if you would like your spouse to come to the actual three day training and take the test but just to sit and observe, I won’t charge you anything. in addition, the three days classroom and hands-on is all recorded and videos that stay open all year long for you guys to look at and review. So the Hood Cleaning course is available via videos online which is $3800 or $4800 if you come to the three day hands-on in Sanford Orlando, Florida. I also wanna let you know. We have other restaurant cleaning courses that you can take as a bundle and take all our courses less than paying them separately and then you can become a one stop shop all restaurant cleaning needs. I think there’s a $5800 savings if you get all the courses as a bundle which I believe is $8500. Feel free to call me or text me on my cell phone at any time with any questions that you may have at 407-509-1449. Christos Daskalakis Founder & Partner MFS Trade School Micro Filter King 2547 Old Lake Mary Road, Sanford, FL 32773 Christos@MFStradeschool.com www.MFStradeSchool.com www.MicroFilterKing.com Office: 844-537-5685 Cell: 407-509-1449
Yes, we do offer different financing for the Courses and the equipment. If you would like to call my office after 10 AM on Monday ask for Tony at 407-732-4625.
It’s OK if one Fryer does meats and the other one does fish because we don’t mix the oil or cascade the oil from one to the other. We filled her each Fryer to its max life whether there be five days or seven days or 10 days or 14 days and then is thrown out it’s not Poured into Fryer. Feel free to call me if you have any questions at 407-509-1449.
Once a commercial appliance has been degreased theoretically it would now be easier to maintain,but likely it would be put off because of inconvenience of moving appliances.
We absolutely provide the equipment the chemicals, ongoing phone support, marketing, estimating pretty much a through Z. If you have any questions, feel free to call me direct at 407-509-1449. My name is Christos, I’m the founder of the MFS Trade School. The link below lists are tools and equipment. mfstradeschool.com/collections/kitchen-exhaust-hood-cleaning
Sure feel free to call me direct on my cell phone at 407-509-1449. Please let me know when you want to have a consultation so I can block it out. It’s 4:30 pm here now eastern time zone. I’m also available tomorrow Saturday, if I know what time I can block it out.
Typically you can go 7 to 14 days with the same oil This machine is guaranteed the double whatever days you are going now. But It all depends on the type of cooking you do.
As a business for an entrepreneur, is the idea to go onsite everyday to do the job, or sell the machine to the restaurant? What kind of fees could you charge for this?
What we advise is to sell the machine to the restaurant and then make money from the monthly residual filters. Feel free to call me at 407-509-1449 anytime after Wednesday because I’m training this week and I can explain better how everything works and how money is made with the MFK oil filter machine
Sure we have our online course in Spanish. Our training manual is in Spanish and the videos are translated with subtitles in Spanish. You can take the training and the certification all online from the comfort of your own home although you can also come to the three day course that we have every month and you can bring a Spanish translator, I’m going to copy and paste this in Spanish but you can also go to our website at www.mfstradeschool.com and actually request information on what you’re interested in and our sales person Tony who actually speak Spanish will call you back after the holidays. If you have any questions, you can call Tony at: (386) 868-2331 after the holidays.
Seguro que tenemos nuestro curso online en español. Nuestro manual de capacitación está en español y los videos están traducidos con subtítulos en español. Puedes realizar la capacitación y la certificación todo en línea desde la comodidad de tu hogar aunque también puedes venir al curso de tres días que tenemos cada mes y puedes traer un traductor de español, voy a copiar y pegar esto en español, pero también puede visitar nuestro sitio web en www.mfstradeschool.com y solicitar información sobre lo que le interesa y nuestro vendedor Tony, que realmente habla español, lo llamará después de las vacaciones. Si tienes alguna pregunta, puedes llamar a Tony al: (386) 868-2331 después de las vacaciones.
Are you guys still doing mfs restraunt exhaust cleaning training? I work with a franchise that is opening several stores in Montana. My idea Is I could secure these contracts easily. And branch out
Of course, we are still doing the restaurant exhaust hood Cleaning, training and Certification. Feel free to contact me tomorrow after 10 AM please at 407-509-1449. I am the founder of the MFS trade school.
The chemical might b cool but with that pressure those filters ain’t stand a chance anyway I use a power washer bout half that pressure and my stuff comes out jst as clean and sparkly 😂😂😂
What about Canada? I've been a licensed cook for multiple decades, a cleaning contractor since 2018, never heard of this trade, perhaps it's not a thing here?
Apologize I did not see your question. Canada follows the same NFPA fire codes as the USA. Thus appliances have to be cleaned there as well and also the Exhaust Hood system. So it is a great thing to get into. Feel free to check out our website at www.MfsTradeSchool.com.
