Hi Lovelies 👋 I am Joy Selma Jims, a Nigerian living in Hong Kong, a Wife, Mother and Jesus Lover. I share contents on Natural Hair Care, Hair Styles, Tips, Tutorials, Love For Natural Hair, and Empowering Fellow Naturals One Strand at a Time. Home Cooking Adventures| Godly Parenting| Faith| Lifestyle| Occasional Vlogs with me Living my Best Life & Much More .... Thanks for visiting my channel!
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To bring your spouse to Hong Kong, you typically need to be a resident there. If you are a foreign national intending to bring your spouse to Hong Kong, you usually need to have lived in the city for a certain period and obtain a valid visa for your spouse. The specific requirements can vary based on your visa type and circumstances. Generally, if you're a Hong Kong resident or hold a valid work visa, you can apply to bring your spouse over as soon as you meet the necessary requirements. I am not an immigration expert so take my words with a pinch of salt but i think it's best to check the latest guidelines from the Hong Kong Immigration Department or consult with an immigration expert for the most accurate advice tailored to your situation. I hope this is helpful to you, all the best😊.
Curly, coily, or kinky hair possesses a fascinating ability to shrink and stretch. Unlike straight hair, which maintains relatively consistent length whether wet or dry, textured hair can contract significantly when exposed to moisture, humidity, or water. This shrinkage is primarily attributed to the hair’s unique structure, specifically the presence of coiled proteins known as keratin. When hair encounters moisture, these curls tighten and contract, resulting in the appearance of reduced length. Factors such as hair porosity also play a role: low-porosity hair with tightly closed cuticles shrinks less, while high-porosity hair absorbs more moisture and experiences greater shrinkage. I hope understanding this dynamic will allows all Curly, coily, or kinky naturals to appreciate the versatility and resilience of our natural hair.
Happy birthday to Abijah. May God continue to increase him in wisdom and strength and may he grow up healthy and be a blessing to his parents and the world at large.
Detailed How To Make Flavour Blaster Aromatic Authentic Pepper Soup Spice Mix ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-MNQCbUj0184.htmlsi=JnUK14BXNzQh_JKy
Fill free to adjust the spices according to your taste buds. I suggest you add more of the Calabash nutmeg (Ehuru), Country onion and Aidan Fruit (Uyayak) these are flavor house of the pepper soup, they intensify the flavor and aroma of your pepper soup
Yes i do change the water early in the morning when the water temperature is way cooler, you can also try changing the water at the cool of the evening. Please avoid using warm, be sure to use cool water and you will achieve same result
It's a pity you had disaster 😥. Where are you watching from ? Did you follow the exact same steps I use? Did you use cold water and change the water every morning? Did you keep it in a cool place ?
Awww it's a petty it was too fast for you. Your point is noted and will be taken into consideration in subsequent shorts. Thanks for your observation 👍
Offcourse there are jobs in HongKong but you have to meet the requirements to get any job. And if you can speak Cantonese, Chinese, Mandarin and English there you will have lots of options to choose from. Wish you safe travels and all the best.
You are always hungry, you must be a foodie. If one could email food I would have emailed it to you 😆. Check my recent short, just uploaded it few minutes ago watch, follow the steps and make some for yourself. peace ✌️
@@joyselma yes the method with plantain did work thanks again for such a wonderful way to do so, just follow the procedure and you will see the great results
Canned food are not good for the health not to talk of canned tomatoes for Okra soup. You don't need the tomatoes and if you must, use the fresh ones. Good job.
Yes can foods have their disadvantages but they also have their advantages, so they cant be totally ruled out, they are very handy. In between there are recipes where i use just fresh tomatoes, most recipes i use both the fresh and tin tomatoes for colour. Thanks for sharing your thoughts ❤️, I can relate, i know the angle you are coming from.
And some plantain Tortilla will quench your hunger, very yummy 😋. Recipe will be uploaded soon. Subscribe so you'll see the recipe when I get to upload it
