just drank guiness for the firs time (can) and it just had such a stinging taste, reminds me of when i first tried coffee as a kid, but without any of the coffee taste
Well, because I'm in the U.S, nothing compares to a pint of guiness in Ireland. On this side of the pond I go for the guiness extra stout, and I still feel deprived 😢
I drank Guinness in the Shakespeare when they used to scrape the top off with a wooden spoon back in the early 60s, wonderful memories! It would just be a pint of stout then! Carry on the good work guys! Slainte.....
Great video. I was slightly concerned when the light was off during the second pour but this video completely put my mind at rest. Beautifully explained. Thank you
The Lamp it brilliant, as is Eddie. My pint @ Big bulls head last time there was rank - seemed fizzy, tart/sour as yours was - not finished and not been back!
Actually Guinness just copied the idea from the Japs like Pure Malts and from the US with Fizzics so China copying it ain't a big deal plus it is way cheaper and you get more control over the foam.
Just tried this myself. I was sceptical at first but it really does do a great job. Makes the pint so creamy, almost like a pub pint. Excellent invention.
Great video fellas where in NW England are ya’s from?I’m from Manchester originally but live in Castlebar County Mayo get your self to da wesht of Ireland and Castlebar and Westport great Guinness in both towns 😋