Hi!!!! Andy we’re Nayun and Seohan!! We love your videos~ Your really good at describing the places yo go to and make us want to go there too~~ Lets eat delicious food together another time😁Andy Eats is the best!!!👍👍🎶🎶
Haha it’s so nice to hear from you Nayun and Seohan. Thank you for watching my videos - I’m looking forward to catching up again and eating nice food with you. Hopefully by the end of the year ^^
@@Andy-eats owned and ran by an older couple, it was great the last time I was there pre-covid, you should also check out Yuzu japanese tapas, which is just onthe corner of china town in mcr
I like how the staff describe what they're giving you at that restaurant even though you clearly know what you ordered. I'm also not even gonna try and pretend I don't love Greggs 😂
Looks like it was value for money (ambience, service, experience of flavours, relaxing) but not value for TIME! The older I get, the more I realise I dislike fussy service and waiting for food, so have learned to avoid multi-course affairs which take too long. Casual, relaxed and friendly eateries are now the only places I go. Lovely video again.
Thank you! I think that kind of restaurant is good for a certain type of dining experience, but unfortunately I’m probably not their main demographic! Time is definitely more and more important to me these days ^^
@coco22tv versatility really. The ZV1 is excellent as a fixed camera for well-lit studio setups however it wasn’t easy to use out and about when filming food vlogs!
Somehow your videos always pop up as soon as i discover a new restaurant! I noticed the new flat iron when I walked past today, and logged into youtube to see you've already been! love your videos
Sorry to hear that. I find it a bit easier to film in this style and engage with viewers a little more. Hopefully I can make these videos a bit more interesting and entertaining in future as I find my feet
@@Andy-eats My Wife and I are long time fans of your content. It is quite cozy and you have entertaining opinions about the places you visit. While the newer format is indeed still great for us, I feel like the previous iteration leaned harder into the 'coziness'. I wish I could put it into words better. Maybe it is the 'pacing'? The voice over format sometimes gave shots more room to breathe, if that makes sense. You would linger on the food for a bit while cozy music played and occasionally chime in with your feelings. I found your expressions and reaction shots great as well. While your live narration is still a good time, I sometimes do find myself missing the continual pauses between the commentary, as it can be a lot of info to take in throughout a 10 min+ video. All in all I still very much enjoy your content, and I hope this doesn't come off as 'Say less'. Thanks for all the vids!
@@EzPzJapanezyhey, thank you for the feedback! I’m happy that you’ve been watching for a long time and hope that you can stick with me! I loved making my previous videos and I’m so glad that you found them as cozy - this was the type of vibe I was trying to convey. Unfortunately, I just don’t have the time to make that kind of content anymore - on average they could be anything from 8 hours plus editing here and there and trying to juggle that with my full time job and free time is difficult to manage! Perhaps some day when I retire I can revisit those but until then, I’m hoping that I can still learn and find a style that you can enjoy 😊
Not to sound weird, but could you please start a new channel where you read winnie the pooh to us? Your voice is so soothing! I live in America and we could all use this!
Up until recently I used to film just with my iPhone, now I mainly use an Osmo pocket as it’s a little more versatile. Still use the iPhone for bits here and there though!
London Bagel Museum is 100% Korean franchise store, nothing to do with London at all. The franchise is founded by the same company as Knotted donuts. Some people say that this is one of top 3 bagels in Seoul. (I don't agree at all)😞 Instead of this, I recommend Kokkili Bagel in Seoul, Montreal bagel style.
