0:25 he magically turns from black to white everywhere 😂

Finally I found a video with food you liked..

Is any food u taste good? Cause all I see is bad reviews 😮

Why are you eating this in your car. Couldn't wait til you got home.

I was about to click dnr till the ending, now I'm gonna subscribe lol

😅yea.. they cooked that brisket 12 hours on High 😅

That one is over in the Cumberland area. Some people were crazy about Heirloom BBQ when I lived there several years ago. I wasn't crazy about it. I could take it or leave it , depending on the item...

You got $600 caviar on a regular ass bun

From the moment i saw the thumbnail, i knew it was gonna be good🇹🇹🇹🇹🇹🇹

Those are spring rolls and the peanut sauce is absolutely needed for any spring roll.

That has nothing to do with Texas brisket..🤘

As a TEXAN dat thur is not brisket thas cardboard and a disgrace 💯🤘💪

GOOD EATING 🙂🙂🙂

I'M JEALOUS 🤭🤭🤭

That goat roti looks stale.. the chicken roti looks like it lacks color and flavor... nothing there looked appetizing 😖

Millies Soulfood Monica's Soulfood rashedas deli Cincinnati ohio

That place is awesome. He's full of shit.

Dallas texas got the best loaded potatoes

Come to Cincinnati gold star chili burgers banging skyline chili camp Washington chili Monica's Soulfood

They got to season the beef

That chicken raw😢

Atlanta's food is trash!

It's really disgusting 🤮🤮🤮

Thanks for saving me some money. I was planning on going there.

how did u even rate it a zero wen it looks worse then that yooo it look dry tf out

I see why the pronunciation is a bit confusing, because of how they spell it, but its pronounce “N’yamminz” 🥘🇯🇲

Meh boy ah know clothes cheap in America but yuh see DAH white jersey DEY and in d car......😂😂😂😂😂 Come down d road 🇹🇹 we go make a lil lime we go cook some food

No Sauce? 😟

You're Diddys daddy momo axx

I'm not from Atlanta but go try Cheese me Please me down there

Bro just paid $60 to eat the Nasty Pattie from Spongebob

Fried thick cut bologna with mustard and grilled onions please! Oh, I forgot, in the words of my sister,” Don’t forget to burn the edges a little.” RIP sis! 🙏

When it first came out and I saw that it was an international event, I was interested. Getting tickets is a non-starter..So 4 years later I was invited as a bday gift in Charlotte . I give it a 3/10 saved from a zero by the entertainment and the people watching. I was deflated by the time I got there after the walking and toting so much crap. If you're a people watcher you will be amused. Nice location but the stage and projection screens were low so I couldn't see anything and the sound in the amphitheater didn't project to the back. All the waiting killed it for me. My feet hurt so I kept my sneakers on with my dress the whole time. Shout out to the tables flanking us.. the laughs were real!! I understand that coordinating around 3000 people is lot ( especially our "folks") but the setting up of tables took hours and I was bored and hungry by the start. We met at 3:30 got in around 4:30 and sat til 7 waiting to start and eat. Too much squeeze not enough juice. Just not for me.

I never are a 30 Dollar Pizza...

Bruh how tf did u not get the fries 🤦🏻‍♂️

So Popeyes paid all the car reviewers copy

Microwave, restaurants, microwave food should be banned especially if the restaurant is saying it's fresh 😕

in Trinidad it taste even better

How do you mess up a French fry?!

Try Papa Jack’s BBQ in Waco Tx

From Atlanta to Duluth.. I pass to far to go.

Eating in a car wtf is that?? ……

Flemmings in Birmingham Alabama straight BUSSIN

They probably did that in purpose smh

I don't care if you left that brisket in the smoker for 2 days it wouldn't be that dry. They left that on the counter for 2 days for it to get that hard.

Wasn't u n NYC with ya pew pew when dude tried to snatch ya phone

I see we pros out here I would’ve gag like mf on that sausage but he didn’t 😂😂😂

Try Guthries, it's better than Zaxby's and definitely way better than Raising Cane's

I’m not gonna lie bro I know stuff is done when it comes up to temp but that chicken was only juicy because it was undercooked

One thing that I have learned about barbecue restaurants is to never order it for dinner/late evening. If the place opens at noon, I will be there at 1:30 at the earliest. If it opens at 4:00, I will be there at 5:00, or not at all. I will not be a “first batch of the day” tester, and I will not be the first person in there and possibly get stuck with the last batch from the day before.