Hello I’m Cynthia and I’m passionate about creating simple, nutritious, and delicious recipes for a healthier lifestyle. Join me on a culinary journey towards easy and wholesome meals.
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Hi! How long will that keep in the refrigerator do you think? How about if we add a teaspoon of vit. C? I found that it works to FREEZE in serving batches - and it will keep 3 months. Thaw in the refrigerator overnight.
Amazing. I just tried the last one and it's a success.very healthy . My twelve and four year old loved it. Who would think that a child of 4 year old love kale and spinach🥬🥑🫑🍋🟩🫒🫛🥦🥗
Impressive video, I noticed your dipping chocolate wasn’t very thin, will that give better coverage? Also I’m wondering where I might find the leaf cutter? Thank you in advance for your response.
OH MY GOSH... I am so excited about this Rose Cake Pop I agree with you... I would rather eat the flower too (LOL) I am an Acting Director for stage performance. I don't like to give out "CUT" flowers... I hate to use cut flowers that will die later... So I would love give my students a Bouquet of Flowers made out of cake... that don't kill flowers... This Rose Cake Pops would be so great... We will also be selling the Rose Cake Pop flowers so people can give them out after the performance I know a normal cake pop sells around $3.00 each... what would one of these Beautiful Rose Cake Pop sell for? Thank YOU so much for making this great video... I am so Happy to have found your video.
Thank you Dr Ohanon for proving that there is nothing herbs cant cure after helping me get rid of my bad breath with your herbal supplement am very grateful sir.🌳🌳🌱☘️
Very pretty! You gave me inspiration for an alternate way of making rose pops. I currently make them using several layers of marshmallow fondant stamped out with the 5-petal cutter but I'm going to give your method a try. Thanks for sharing your expertise.