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Tasty Flavour
Tasty Flavour
Tasty Flavour
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At Tasty Flavour, we cook and document easy food recipes prepared in home kitchens as well as in eateries and restaurants.
Комментарии
@Karachigirladventures
@Karachigirladventures 14 часов назад
Where are you from are these authentic korean recipes?
@skmoidulislam3086
@skmoidulislam3086 2 дня назад
Lovely soup
@TastyFlavourOfficial
@TastyFlavourOfficial День назад
Thank you 🙏
@rehanmujahid9113
@rehanmujahid9113 4 дня назад
It’s not working flour can’t be that stretchable
@ahmedagack1557
@ahmedagack1557 5 дней назад
the flour where i am from turns light yellow once cooked. i wonder what kind this is
@ZEN-on1px
@ZEN-on1px 9 дней назад
The reason why it is called ramen is because the noodles are pulled into lines by hand, so this is the real hand-pulled noodles. The texture of the ramen can be determined by hand, and the thickness and length can be very thin.Depends on the number of times you pull and the method of kneading the dough
@heavenqueen1248
@heavenqueen1248 11 дней назад
Which flour used?
@AsgharMuhammad-jy4dy
@AsgharMuhammad-jy4dy 11 дней назад
Can't wait to have it 😋
@ojuhufuoma198
@ojuhufuoma198 12 дней назад
Please how many pieces came out?
@varshanimbkar605
@varshanimbkar605 16 дней назад
I will try👌👍
@TastyFlavourOfficial
@TastyFlavourOfficial 15 дней назад
Thanks 🙏, I'm sure you gonna love it
@matoy_man
@matoy_man 19 дней назад
Would definitely use msg to bump the taste
@pemadechentamang5635
@pemadechentamang5635 20 дней назад
@TastyFlavourOfficial
@TastyFlavourOfficial 17 дней назад
🙏
@user-kg5yd1sg8h
@user-kg5yd1sg8h 21 день назад
I made this today and it came out great and yummy
@TastyFlavourOfficial
@TastyFlavourOfficial 17 дней назад
Glad to hear that 🙂. Thanks for trying out our recipe.
@varshanimbkar605
@varshanimbkar605 21 день назад
Wow..very tempting n quick recipe..i also tried kewa Datshi..amazing test..thnx fr recipes ❤❤❤ 7:28
@TastyFlavourOfficial
@TastyFlavourOfficial 16 дней назад
You're most welcome 🙏
@minikuttythomas7369
@minikuttythomas7369 21 день назад
It tasted like shit
@rathikaparthiban5003
@rathikaparthiban5003 21 день назад
so nice maam.want to try❤❤❤❤❤❤
@TastyFlavourOfficial
@TastyFlavourOfficial 15 дней назад
Thank you 🙏 do give it a try, you gonna love it
@varshanimbkar605
@varshanimbkar605 23 дня назад
Wow.. delicious mushroom ❤❤❤
@TastyFlavourOfficial
@TastyFlavourOfficial 15 дней назад
Thank you 🙏
@seiji-kun9488
@seiji-kun9488 26 дней назад
You can add chicken bones and remove later for extra flavor
@TastyFlavourOfficial
@TastyFlavourOfficial 15 дней назад
Yeah, you can do that
@mayurranjanneog2743
@mayurranjanneog2743 27 дней назад
I make at yesterday at was yummy
@adebiyiolubunmi2889
@adebiyiolubunmi2889 28 дней назад
Didn't you cook it
@mehakchauhan5435
@mehakchauhan5435 Месяц назад
has anyone had Ema datshe @ champagali in Delhi? there's this famous Tibetan cafe there right in the begining
@mistymimvlogs
@mistymimvlogs Месяц назад
I am From Bangladesh to see ur dish
@mandirastrendyvyanjan2809
@mandirastrendyvyanjan2809 Месяц назад
Nice receipe❤
@SENTl
@SENTl Месяц назад
How to make them i have them in package
@deepatamang2650
@deepatamang2650 Месяц назад
I love it tysm
@dolmayangzomtamang8795
@dolmayangzomtamang8795 Месяц назад
I have tried a lot but everytime I failed in making yellow part. 😢😢😢.
@Groovymovesbyaradhya
@Groovymovesbyaradhya Месяц назад
@user-yb7nm8sc6q
@user-yb7nm8sc6q Месяц назад
Very very beautiful design kapse.🙏🙏🙏
@TastyFlavourOfficial
@TastyFlavourOfficial Месяц назад
Thank you 🙏
@DanielUdoette-ed9nk
@DanielUdoette-ed9nk Месяц назад
How do i preserve it
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Kensel 😟😟😟😟😟😟😳😳😳😳😳🙄🙄🙄🙄🙄🙄🙄🤭🤭🤭🤭🤭🤭
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Sikil muhad roro roro'an ne ke (2) e 😊😊😊😊😳😳😳😳😳😳🤒🤒🤒🤒🤒
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Nanang
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Bola
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Lancar
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Sikil Muhamad Roro roro'an ne ke (1) e 😊😊😊😊🙄🙄🙄🙄🙄😳😳😳😳☺️☺️☺️☺️☺️☺️☺️
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Nanang
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Bola
@user-nq8dd1zw4z
@user-nq8dd1zw4z Месяц назад
Lancar
@Sleepy_guk_97
@Sleepy_guk_97 Месяц назад
Can we make it lil thin ?
@priyanshimishra5735
@priyanshimishra5735 Месяц назад
My laphing is not thickening properly what shall i do ?
@patriciachammas2825
@patriciachammas2825 Месяц назад
Thanks for sharing!!! I like it so much!
@rinkuchakraborty604
@rinkuchakraborty604 Месяц назад
Enjoyed this delicious recipe on my recent trip to Bhutan
@invincible5704
@invincible5704 Месяц назад
Ye toh banne m hi bekar hai kaise kha rhe hai log
@kekajunglayaden4650
@kekajunglayaden4650 Месяц назад
New Subscriber
@aitamanrai9413
@aitamanrai9413 Месяц назад
I like your video And thank you for your video ❤
@josephinepascual1261
@josephinepascual1261 Месяц назад
I will do it ..away from the city
@aptwo916
@aptwo916 Месяц назад
soy sauce AND salt? lol
@meysam9
@meysam9 Месяц назад
Good recipe 😊
@nmqshafikshaikh9118
@nmqshafikshaikh9118 Месяц назад
Maida se acha dhosa ba banna du Healthy food
@sanchitapanch2488
@sanchitapanch2488 Месяц назад
Hi, can you share which brand did you buy your active yeast from? Link to Amazon for the product pls, my dough doesn't rise 🙈
@aashulol6498
@aashulol6498 2 месяца назад
nice to see🍽️🍴🍻🥂🍥😋😋😋🥰🥰😋🫡
@czichmomin4215
@czichmomin4215 2 месяца назад
Thank you for the recipe!! I've been looking around for a while and found your video. Super helpful , thank you😁
@shumailasohail1545
@shumailasohail1545 2 месяца назад
Jazak Allah
@memoryvlog0501
@memoryvlog0501 2 месяца назад
Yummy
@TastyFlavourOfficial
@TastyFlavourOfficial 2 месяца назад
Thank you 🙏
@Poornima-gt4uq
@Poornima-gt4uq 2 месяца назад
It's not that real rasipe
@lilamarieduran7622
@lilamarieduran7622 2 месяца назад
I bet it's so delicious
@TastyFlavourOfficial
@TastyFlavourOfficial 2 месяца назад
Yes it is, give it a try
@rshramik6550
@rshramik6550 2 месяца назад
Ty for the recipe
@TastyFlavourOfficial
@TastyFlavourOfficial 2 месяца назад
My pleasure 😊